Issue |
E3S Web Conf.
Volume 460, 2023
International Scientific Conference on Biotechnology and Food Technology (BFT-2023)
|
|
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Article Number | 10024 | |
Number of page(s) | 9 | |
Section | Agricultural Engineering and Mechanization | |
DOI | https://doi.org/10.1051/e3sconf/202346010024 | |
Published online | 11 December 2023 |
Multifunctional modifier for regulating the properties of concrete mixtures
1 Institute of General and Inorganic Chemistry of the Academy of Sciences of the Republic of Uzbekistan, Department of “Chemical Technology, Gas Processing and Surfactants Laboratory, 100170 Tashkent, Uzbekistan
2 Sri Venkateswara College of Engineering, Department of Civil Engineering, 562157 Bangalore, India
3 Jizzakh Polytechnic Institute, Department of Chemistry, 130100 Jizzakh, Uzbekistan
* Corresponding author: fer.sapedu@gmail.com
The purpose of this work is the synthesis of new highmolecular surfactants polyalkylacrylates and the establishment of correlations between their colloidal chemical properties. Well-known methods for the synthesis and determination of the properties of surfactants were used. New high molecular surface-active substances (HMSAS) were obtained based on the reaction of polymer-analogous transformations. The resulting copolymers contain side hydrocarbon radicals of various lengths. Polyalkylacrylates were obtained by esterification with aliphatic alcohols (butyl, octyl, decyl) in a mixture of organic solvents and the presence of a catalyst, sulfuric acid. The surface activity and foaming ability of the obtained new HMSAS in aqueous solutions have been studied. The results obtained showed that with an increase in the length of the aliphatic hydrocarbon radical in the chain of macromolecules, the surface activity of polyalkylacrylates increases. An analysis of the results showed a good correlation between foaming and surface activity of the investigated HMSAS. Based on research, it was found that the stability of the foams is largely determined by the interaction of the HMSAS molecules in the monolayer.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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