Issue |
E3S Web Conf.
Volume 484, 2024
The 4th Faculty of Industrial Technology International Congress: Development of Multidisciplinary Science and Engineering for Enhancing Innovation and Reputation (FoITIC 2023)
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Article Number | 01020 | |
Number of page(s) | 12 | |
Section | Manufacturing, Process, and Business Advancement | |
DOI | https://doi.org/10.1051/e3sconf/202448401020 | |
Published online | 07 February 2024 |
Optimization of Food Delivery Robot Using the PID Method Ziegler Nichols Type 2 and Fuzzy Logic Mamdani
Department of Informatics, Institut Teknologi Nasional Bandung, Indonesia
* Corresponding author: galihas@itenas.ac.id
In this research in this research, the Ziegler-Nichols Type 2 PID method was used in the development of a food delivery robot that has a line follower sensor. The PID control system is used to correct input variable (sensor) measurement errors so that the system output matches the set point value to produce the smallest possible error. Ziegler-Nichols Type 2 is used for path detection optimization. Fuzzy is used to adjust the speed of the robot’s movement based on the type and weight of food against obstacles in the path. In this research, a food delivery robot containing 0% liquid and 100% liquid will be tested. The calculation of this method results in Kp 1.2, Ki 7.038, and Kd 0.051, the overshoot value is 45.2581, and the rise time is 64.2857. The optimization was carried out using the trial-and-error method, and the results obtained were Kp 0.06, Ki 0.032, Kd 0.0001, the overshoot value was 40.7109, and the rise time was 45.2286. In the fuzzy logic test, it was found that the fastest time to reach a distance of 200 cm was 3.74 seconds at the initial PWM 47% with no food load, and the longest time was 17.41 seconds at the initial PWM 31.4% with a food load of 1300gram. This occurred when delivering food that contains 100% liquid, and the success rate in food delivery is 87.5%.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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