| Issue |
E3S Web Conf.
Volume 486, 2024
IX International Conference on Advanced Agritechnologies, Environmental Engineering and Sustainable Development (AGRITECH-IX 2023)
|
|
|---|---|---|
| Article Number | 02023 | |
| Number of page(s) | 6 | |
| Section | Innovative Development of Sustainable Systems of Agrarian-and-Food Production | |
| DOI | https://doi.org/10.1051/e3sconf/202448602023 | |
| Published online | 07 February 2024 | |
Results of grapes storage studies
1 Samarkand Agroinnovations and Research University, Akdarya district, Dahbet town, A.Temur, 7, Samarkand, Uzbekistan
2 Samarkand Scientific Experimental Station of the Research Institute of Breeding, Seed Growing and agricultural technologies Growing of Cotton, Akdarya district, Dahbet town, Mahalla Pakhtaood 12, Samarkand, Uzbekistan
* Corresponding author: yorqin_1977@mail.ru
The article presents the main results on the influence of grapes on the human body, the influence of various drugs on the quality of grape storage and the where grapes are grown. The research methods, results of storage and their analysis of Rizamat and Khusaini grape varieties collected in private farms of the Akdarya region are presented. The main indicators are determined (average weight of a bunch, weight of berries, ridges, skins and number of berries), weight loss, scree, waste and general losses after three months of storage in special storage facilities are also determined. The research results showed that the Husaini grape variety has a bunch weight higher than that of the Rizamat variety by 6.8%. For high-quality storage of grapes at home, the refrigerator temperature should be within 0±1°C and air humidity 90-93%. In addition, the use of SO2 during storage affects the natural loss of weight and fall of grapes. Storing grapes grown at home is relevant today, but requires further research.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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