| Issue |
E3S Web of Conf.
Volume 510, 2024
IV International Conference on Ensuring Sustainable Development in the Context of Agriculture, Energy, Ecology and Earth Science (ESDCA2024)
|
|
|---|---|---|
| Article Number | 03017 | |
| Number of page(s) | 5 | |
| Section | Ecology and Conservation of Biological Diversity | |
| DOI | https://doi.org/10.1051/e3sconf/202451003017 | |
| Published online | 09 April 2024 | |
Adaptation of agricultural technologies to climate change: ways to reduce environmental impact
1 FSBEI HE Yugra State University, 16, Chehova, Khanty-Mansiysk, 628011, Russia
2 FSBEI HE Samara State Technical University, 244, Molodogvardeiskaya, Samara, 443100, Russia
3 FSBEI HE Kuban State Agrarian University, 13, Kalinina, Krasnodar, 350044, Russia
4 FSAEI HE Samara State University of Economics, 141, Sovetskaya Armiya, Samara, 443090, Russia
5 FSBEI HE Samara State Transport University, 2 V, Svobody, Samara, 443066, Russia
* Corresponding author: kosnikov.s@edu.kubsau.ru
The article examines the impact of climate change and its consequences on agricultural production, living conditions and public health. Particular attention is paid to agricultural production as the most vulnerable sector due to climate fluctuations. The authors emphasize the need to develop predictive models and adaptation strategies that minimize negative impacts and impacts, ensure food security and increase the resilience of agricultural systems to climate change. The study is based on an analysis of scientific papers and publications for the period 2017-2023, highlighting key technologies and innovations that contribute to the adaptation of agricultural production.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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