Issue |
E3S Web Conf.
Volume 563, 2024
International Conference on Environmental Science, Technology and Engineering (ICESTE 2024)
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Article Number | 03043 | |
Number of page(s) | 6 | |
Section | Green Environment | |
DOI | https://doi.org/10.1051/e3sconf/202456303043 | |
Published online | 30 August 2024 |
Influence of nitrogen and mineral fertilizer application on technological quality indicators of winter wheat harvest and grain in repeated soy crop
1 Tashkent State Agrarian University, Tashkent, 100140, Uzbekistan
2 Andijan Institute of Agriculture and Agrotechnologies, Andijan, 160020, Uzbekistan
* Corresponding author: a.iminov@tdau.uz
Pre-sowing nitrogen treatment of Soybean grown as a repeated crop had a positive effect on the grain yield of winter wheat. In the control, which was not treated with nitrogen before planting soybean seeds, winter wheat in the next year provided a higher grain yield of 1.7-2.1 quintals/ha compared to treated options. Also, the use of P90 K60 fertilizers in Soybean grown as a repeated crop helped to increase the grain yield by 2.8-2.9 quintals/ha compared to the control options where no mineral fertilizers were applied. It was determined that the most optimal norm of mineral fertilizers N60 P90 K60 kg/ha was used in the maintenance of Soybean seeds grown as a repeated crop, inoculated with nitragin and in non-inoculated controls. Compared to the control options, the protein content of winter wheat grain was higher by 0.7-0.8%, the gluten content by 1.1-1.3%, and the natural index of the grain by 30.9-32.1 g/l. The highest yields of winter wheat were inoculated with nitragin prior to planting soybean seeds. In the control, the norm of mineral fertilizers N60 P90 K60 kg/ha was used as a follow-up crop, and it was taken from the variant treated with winter wheat, and it was 61.7 quintals/ha. It was determined that the amount of protein was 14.2-15.0%, the amount of gluten was 27.9-28.4%, and the natural (volumetric) weight of the grain was 806.4-813.1 g/l.
© The Authors, published by EDP Sciences, 2024
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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