Integrated Processing of Secondary Raw Materials as the Main Direction of Ecologization of Beet Sugar Production In The Republic of Kazakhstan

Gulzira Zhaxygulova; Maiya Myrzabekova; Guzel Sadykova

doi:10.1051/e3sconf/202015903002

All issues

Volume 159 (2020)

E3S Web Conf., 159 (2020) 03002

References

Open Access

Issue		E3S Web Conf. Volume 159, 2020 The 1^st International Conference on Business Technology for a Sustainable Environmental System (BTSES-2020)


Article Number		03002
Number of page(s)		9
Section		Chapter 3: Responsible Consumption and Production
DOI		https://doi.org/10.1051/e3sconf/202015903002
Published online		24 March 2020

Diversifikaciya oroshaemyh zemel’ na 2018-2027 gody [Diversification of irrigated lands for 2018-2027 years], Ministerstvo sel’skogo hozyajstva Respubliki Kazahstan, https://moa.gov.kz/documents/1548057166.pdf (17.02.2020) [Google Scholar]
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L.A. Sabetova, M.V. Levina, Napravleniya ispol’zovaniya vtorichnyh othodov sveklosaharnogo proizvodstva [Perspective directions of secondary waste utilization beet sugar production], Tekhnologii pishchevoj i pererabatyvayushchej promyshlennosti APK-produkty zdorovogo pitaniya, 5, 132-141 (2017) [Google Scholar]
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[1] Diversifikaciya oroshaemyh zemel’ na 2018-2027 gody [Diversification of irrigated lands for 2018-2027 years], Ministerstvo sel’skogo hozyajstva Respubliki Kazahstan, https://moa.gov.kz/documents/1548057166.pdf (17.02.2020) [Google Scholar]

[2] Saharnyj zavod budet postroen v Pavlodarskoj oblasti [Sugar factory will be built in Pavlodar region], Ministerstvo sel’skogo hozyajstva Respubliki Kazahstan, https://moa.gov.kz/ru/post/581 (17.02.2020) (Russian) [Google Scholar]

[3] M.I. Egorova, M.B. Konovalov, YU.A. Lopateev, Vtorichnye syr’evye resursy i othody: nauchnyj podhod [Secondary raw materials and waste: A scientific approach], Sahar, 3, 44-45 (2002) [Google Scholar]

[4] M.V. Protasova, S.YU. Mironov, O.V. Luk’yanchikova, L.A. Babkina, Perspektivnye napravleniya ispol’zovaniya othodov saharnogo proizvodstva [Promising areas of the use of sugar production wastes], Auditorium. Elektronnyj nauchnyj zhurnal Kurskogo gosudarstvennogo universiteta, 2(10) (2016) [Google Scholar]

[5] I.P. Saltyk, ZH.A. Gorobec, YU.I. Bolohonceva, Vnedrenie resursosberegayushchih, ekologicheski bezopasnyh tekhnologij i organizaciya vtorichnoj pererabotki othodov v sveklosaharnom proizvodstve [Implementation of resource-saving, environmentally friendly technologies and organization of waste recycling in beet sugar production], Regional’naya ekonomika: teoriya i praktika, 31(88), 51-65 (2008) [Google Scholar]

[6] L.A. Sabetova, M.V. Levina, Napravleniya ispol’zovaniya vtorichnyh othodov sveklosaharnogo proizvodstva [Perspective directions of secondary waste utilization beet sugar production], Tekhnologii pishchevoj i pererabatyvayushchej promyshlennosti APK-produkty zdorovogo pitaniya, 5, 132-141 (2017) [Google Scholar]

[7] A.T. Kalinin, A.A. Kalinin, Narodnohozyajstvennoe znachenie saharnoj svekly [The national economic value of sugar beet], Saharnaya svekla, 7, 5-7 (2002) [Google Scholar]

[8] R.Y. Dyganova, Z.R. Zaynasheva, Tekhnologiya pererabotki sveklovichnogo zhoma s ispolzovaniem bioenergeticheskoj ustanovki [Beet pulp processing technology using bioenergetic machinery], Uchenye zapiski Kazanskoj gosudarstvennoj akademii veterinarnoj mediciny im. N.E. Baumana, 1, 64-67 (2015) [Google Scholar]

[9] Y.I. Lebedev, Kompleksnoe ispol’zovanie syr’ya v pishchevoj i pererabatyvayushchej promyshlennosti [Integrated use of raw materials in the food and processing industry] (Moscow, Legkaya i pishchevaya prom-st’, 1982) [Google Scholar]

[10] S.K. Neuymin, D.S. Neuymin, Sotsial’no-ekonomicheskiy karkas territorii regiona: raschet i analiz [Social and economic framework of the territory of the region: calculation and analysis], Biotika, 7(6), 226-231 (2015) [Google Scholar]

[11] I.D. Blazh, V.I. Komarov, I.A. Ladyzhanskij, Ekonomicheskij mekhanizm intensifikacii ispol’zovaniya syr’ya v pishchevoj promyshlennosti [The economic mechanism of intensification of the use of raw materials in the food industry] (Kishinev, Shtiinca, 1990) [Google Scholar]

[12] N.S. Skugorev, Svekla i sahar Kazahstana (vchera, segodnya, zavtra) [Beet and sugar of Kazakhstan: yesterday, today, tomorrow], Saharnaya svekla, 7, 11-16 (2002) [Google Scholar]

[13] Y.Y. Zhogoleva, Metodologiya razrabotki prioritetov agrarnoj politiki Rossii [Methodology for the development of priorities of the agrarian policy of Russia] (Moscow, Informatik, 1996) [Google Scholar]

[14] Mutanov, G., Ziyadin, S. E3S Web of Conferences, DOI: 10.1051/e3sconf/201913504056 (2019) [Google Scholar]

[15] Ziyadin, S., Streltsova, E., Borodin, A., Kiseleva, N., Yakovenko, I., & Baimukhanbetova, E. Sustainability, 11(9), 2544. (2019). DOI: 10.3390/su11092544 [Google Scholar]