Biosynthesis lipase from the fungus Penicillium hordei isolated from waste fat

Daniil Beliaev; Mikhail Pushkarev; Grigorii Kozlov; Igor Ryabinin; Alexander Mishin

doi:10.1051/e3sconf/202016406029

All issues

Volume 164 (2020)

E3S Web Conf., 164 (2020) 06029

References

Open Access

Issue		E3S Web Conf. Volume 164, 2020 Topical Problems of Green Architecture, Civil and Environmental Engineering 2019 (TPACEE 2019)


Article Number		06029
Number of page(s)		11
Section		Agriculture and Biotechnologies
DOI		https://doi.org/10.1051/e3sconf/202016406029
Published online		05 May 2020

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[1] A.K. Singh, M. Mukhopadhyay, Overview of fungal lipase: a review. Applied biochemistry and biotechnology 166(2), 486-520 (2012). [CrossRef] [PubMed] [Google Scholar]

[2] V.A. Galynkin, A.V. Garabadzhiu, A.H. Enikeev, M.M. Karasev, G.V. Kozlov, Marine biological resources: An advanced raw material base for biofuel. Catalysis in Industry 3(1), 57-61 (2011). [CrossRef] [Google Scholar]

[3] E.R. Yagmurov, G.V. Kozlov, M.A. Pushkarev, Lipase purification: the review of conventional and novel methods. Journal of Hygienic Engineering and Design 20, 60-69 (2017). [Google Scholar]

[4] Aspergillus & Penicillium Database. Polyphasic identification. Westerdijk Fungal Biodiversity Institute. http://www.wi.knaw.nl/Aspergillus/Biolomicsid.aspx [Google Scholar]

[5] R.M.Atlas, Handbook of Microbiological Media (CRC Press, 2004). [CrossRef] [Google Scholar]

[6] M.A. Pushkarev, A.V. Garabadzhiu, D.Y. Beliaev, O.G. Timofeeva, S.E. Smirnova, Optimization of culture medium composition for lipase production by Bacillus thuringiensis, FES: Finance. Economy. Strategy 15(10), 64-70 (2018). [Google Scholar]

[7] R.L. Plackett, J.P. Burman, The design of optimum multifactorial experiments. Biometrika 33(4), 305-325 (1946). [Google Scholar]

[8] H. Eschenauer, J. Koski, A. Osyczka (eds.), Multicriteria design optimization: procedures and applications (Springer Science & Business Media, 2012). [Google Scholar]

[9] G.E. Box,. D.W. Behnken, Some new three level designs for the study of quantitative variables. Technometrics 2(4), 455-475 (1960). [Google Scholar]

[10] R.A. Samson, A.C. Stolk, R. Hadlok, Revision of the subsection Fasciculata of Penicillium and some allied species. Studies in Mycology 11, 1-47 (1976). [Google Scholar]

[11] J.C. Frisvad, R.A. Samson, Polyphasic taxonomy of Penicillium subgenus Penicillium. A guide to identification of food and air-borne terverticillate Penicillia and their mycotoxins. Studies in mycology 49(1), 1-174 (2004). [Google Scholar]

[12] T.K. Kolanlarli, A. Asan, B. Sen, S. Okten, Biodiversity of Penicillium species isolated from Edirne Söğütlük Forest soil (Turkey). MANTAR DERGİSİ (The Journal of Fungus) 10(1), 26-39 (2019). Doi:10.30708mantar.450370. [Google Scholar]