Intercropping of Several Cultivars of Banana and Plantain under Coconut Based in North Sulawesi, Indonesia

Ibrahim Erik Malia; Yusuf

doi:10.1051/e3sconf/202123203007

All issues

Volume 232 (2021)

E3S Web Conf., 232 (2021) 03007

References

Open Access

Issue		E3S Web Conf. Volume 232, 2021 International Conference on Agribusiness and Rural Development (IConARD 2020)


Article Number		03007
Number of page(s)		11
Section		Agricultural Technology
DOI		https://doi.org/10.1051/e3sconf/202123203007
Published online		25 January 2021

FAO. FAO Framework on Rural Extreme Poverty. Toword Reaching Targets 1.1 of the Sustainable Development Goals. FAO, Rome (2019) [Google Scholar]
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Muhidin, G.R. Sadimantara, S. Leomo, T.C. Rakian, M.J. Arma1, N.W.S. Suliartini,. The Response of Dwarf Banana Cavendish Growth and Production under Natural Shade. International Journal of ChemTech Research, Vol.9, No.12, pp 541-548 (2016) [Google Scholar]
B.L. Kushwah, E.V. Nelliat, V.T. Markose, A.F. Sunny. Rooting patter n of coconut (Coco s nucifera L.). Indian X Agron. 18: 71-74 (1974) [Google Scholar]
S.H. Pajow, R.B. Maliangkay. Pengaruh tanaman sela jagung terhadap produksi kelapa dan pendapatan petani. Buletin Balitka, 14: 15 (1991) [Google Scholar]
E.V. Nelliat, K.V. Bavappa, P.K.R. Nair. Multistoreyed cropping. A new dimension cropping for coconut plantations. World Crops. 26 (6): 262-266 (1974) [Google Scholar]
S.S. Magat. Light Requirements of Selected Intercrops. Technology Note No. 2. PCA-ARDB (1999) [Google Scholar]
J. Olivier, E. Andoh-Mensah, R. Arthur, S.K. Dery. Farmers’ strategies and replanting performance in the context of coconut lethal yellowing disease along the coastal region in Ghana. CORD 22(1):66-75 (2006) [Google Scholar]
R.H. Stover, N.W. Simmonds. Bananas (3rd edn). Longman Scientific and Technical, Singapore. p.468 (1987) [Google Scholar]
D.R. Jones. Introduction to banana, abaca and enset. In: Jones DR (ed) Diseases of Banana, Abaca and Enset. CABI Publications, Oxon, United Kingdom, pp 1-36. ISBN 0-85–199-355–9 (2000) [Google Scholar]
J.A. Fortescue, D.W. Turner, R. Romero. Evidence that banana (Musa spp.), a tropical monocotyledon, has a facultative long-day response to photoperiod. Funct Plant Biol 38:867-878 (2011) [Google Scholar]
F. Honfo, K. Hell, O. Coulibaly, A. Tenkouano. Micronutrient value and contribution of plantainderived foods to daily intakes of iron, zinc, and β-carotene in Southern Nigeria. InfoMusa. The International Journal on Banana and Plantain. Vol.16 No. 1-2. P.2-6 (2007) [Google Scholar]
S. de Pee, C.E. West. Dietary carotenoids and their role in combating vitamin A deficiency. A review of the literature. Europeen Journal of Clinical Nutrition 50 (suppl.): p.38-53 (1996) [Google Scholar]
E. Frossard, J. Chunwongse, S.D. Tanksley. Potential for increasing the content and bioavailability of Fe, Zn and Ca in plants for human nutrition. Journal of the Science of Food and Agriculture 80:861-879 (2000) [Google Scholar]
Q. Meunier, L. Lassois, J.L. Doucet. Guide de plantation et de conduite d’une bananeraie agroforestière en milieu rural au Gabon. DACEFI-2: Développement d’Alternatives Communautaires à l’Exploitation Forestière illégale (seconde phase). P 32 (2011) [Google Scholar]
F. Meutchieye. Fiche Technique de multiplication des bananiers par la méthode de PIF Plants Issus de Fragments de tiges. Manuel de formation pour les communautés rurales. TerrEspoir Cameroun. P.15. (2009). [Google Scholar]
L. Taiz, E. Zeiger. Plant Physiology, 2nd Edition. Sinauer Association, INC., Publishers. Sunderland, Massechussetts, USA (1998). [Google Scholar]
V.P. Bhalerao, A.D. Jagdhani, C.V. Pujari. Effect of different sources of nitrogen on yield and quality of Grand Naine banana. (in):Proceedings of National Conference on Banana, held during 25-28 October at National Research Center for Banana, Thiruchirapalli, p 97. (2007) [Google Scholar]
K. Baruah, B. Sarma, D. Sut. Genetic variability in banana cultivars under Assam conditions. Indian. J. Hort. 64 (3). p 282-285 (2007) [Google Scholar]
M. Rema, K. Aravindakshan. Chandralekha. Evaluation of Plantain (Musa AAB) variability in South India. (in): Abstacts “Global Conference on Banana and Plantain”, held during 28-31 October at Bangalore, p 22 Rethinam,P. 2002 (2002) [Google Scholar]
G. Medhi,. Performance of some cultivars of banana (Musa paradisiacal L.) in Assam. Haryana J. Hort. Sci. 23 (3): 181-185 (1994) [Google Scholar]
R. Suhartanto, Sobir, H. Harti. Teknologi Sehat: Budidaya Pisang: Dari Benih Sampai Pasca Panen. Buku Ajar ISBN 978-979-18361-3-5. Pusat Kajian Hortikultura Tropika, LPPM-IPB Kampus IPB Baranangsiang, Jl. Raya Pajajaran Bogor (2012) [Google Scholar]
F.R.T. Suniati, H. Purnomo. Goroho ( Musa acuminafe, Sp) banana flou as natural antioxidant source in Indonesian meatball production. Food Research 3 (6): 678-683. Journal homepage: http:/www.myfoodddreseach.com (2019) [Google Scholar]
Takemiya, A. Inouea, S. Doi, M. Kinishita, K. Shimasaki. Phototropins Promote Plant Growth in Response to Blue Light in Low Light Environments. Plant Cell, 17:1120-1127 (2005) [Google Scholar]
M. de S. Liyanage, H.P.S. Jayasundara, T.G.L.G. Gunasekera. Leucaena as a multipurpose tree for coconut plantations in Sri Lanka, J. Trop. For. Sci. 6: 91-97 (1992) [Google Scholar]
P. Zhang, R.L. Whistler, J.N. Bemiller, B.R. Hamaker. Banana starch: production, physicochemical properties, and digestibility-a review. Carbohydrate Polymers, 59(4), 443-458 (2005) [Google Scholar]
A. Hardisson, C. Rubio, A. Baez, M. Martin, R. Alvarez, E. Diaz. Mineral composition of the banana (Musa acuminate) from the island of Tenerife. Journal of Food Chemistry, 73(2) (2001) [Google Scholar]
J.G. Ohler. Modern Coconut Managenet; Palm Cultivation and Products. Food and Agriculture Organization of The United Nation. http:/ecoport.org/ep?SearchType=earticleView&earticled=127&page=1383 (2007) [Google Scholar]
S.N. Azam-Ali, G.R. Squire. Principles of Tropical Agronomy; ISBN 085199136X; p. 236; CABI Publishing Wallingford UK (2002) [Google Scholar]
Y. Israeli, Z. Plaut, A. Schwartz. Effect of shade on banana morphology, growth and production. Scientia Horticulturae 62:45-56 (1995) [Google Scholar]

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[1] FAO. FAO Framework on Rural Extreme Poverty. Toword Reaching Targets 1.1 of the Sustainable Development Goals. FAO, Rome (2019) [Google Scholar]

[2] K.R.S. Proud. A guide to Intercropping Coconuts. Upland Farming/ Soil & Water Conservation Consultant. Prepared for the Upland Development Programme in Southern Mindanao (UDP) (2005) [Google Scholar]

[3] Supadi, A.R. Nurmanaf. Pemberdayaan petani kelapa dalam upaya peningkatan pendapatan petani. Jurnal Penelitian dan Pengembangan Pertanian. Vol.25, No.1, (2006). [Google Scholar]

[4] Muhidin, G.R. Sadimantara, S. Leomo, T.C. Rakian, M.J. Arma1, N.W.S. Suliartini,. The Response of Dwarf Banana Cavendish Growth and Production under Natural Shade. International Journal of ChemTech Research, Vol.9, No.12, pp 541-548 (2016) [Google Scholar]

[5] B.L. Kushwah, E.V. Nelliat, V.T. Markose, A.F. Sunny. Rooting patter n of coconut (Coco s nucifera L.). Indian X Agron. 18: 71-74 (1974) [Google Scholar]

[6] S.H. Pajow, R.B. Maliangkay. Pengaruh tanaman sela jagung terhadap produksi kelapa dan pendapatan petani. Buletin Balitka, 14: 15 (1991) [Google Scholar]

[7] E.V. Nelliat, K.V. Bavappa, P.K.R. Nair. Multistoreyed cropping. A new dimension cropping for coconut plantations. World Crops. 26 (6): 262-266 (1974) [Google Scholar]

[8] S.S. Magat. Light Requirements of Selected Intercrops. Technology Note No. 2. PCA-ARDB (1999) [Google Scholar]

[9] J. Olivier, E. Andoh-Mensah, R. Arthur, S.K. Dery. Farmers’ strategies and replanting performance in the context of coconut lethal yellowing disease along the coastal region in Ghana. CORD 22(1):66-75 (2006) [Google Scholar]

[10] R.H. Stover, N.W. Simmonds. Bananas (3rd edn). Longman Scientific and Technical, Singapore. p.468 (1987) [Google Scholar]

[11] D.R. Jones. Introduction to banana, abaca and enset. In: Jones DR (ed) Diseases of Banana, Abaca and Enset. CABI Publications, Oxon, United Kingdom, pp 1-36. ISBN 0-85–199-355–9 (2000) [Google Scholar]

[12] J.A. Fortescue, D.W. Turner, R. Romero. Evidence that banana (Musa spp.), a tropical monocotyledon, has a facultative long-day response to photoperiod. Funct Plant Biol 38:867-878 (2011) [Google Scholar]

[13] F. Honfo, K. Hell, O. Coulibaly, A. Tenkouano. Micronutrient value and contribution of plantainderived foods to daily intakes of iron, zinc, and β-carotene in Southern Nigeria. InfoMusa. The International Journal on Banana and Plantain. Vol.16 No. 1-2. P.2-6 (2007) [Google Scholar]

[14] S. de Pee, C.E. West. Dietary carotenoids and their role in combating vitamin A deficiency. A review of the literature. Europeen Journal of Clinical Nutrition 50 (suppl.): p.38-53 (1996) [Google Scholar]

[15] E. Frossard, J. Chunwongse, S.D. Tanksley. Potential for increasing the content and bioavailability of Fe, Zn and Ca in plants for human nutrition. Journal of the Science of Food and Agriculture 80:861-879 (2000) [Google Scholar]

[16] Q. Meunier, L. Lassois, J.L. Doucet. Guide de plantation et de conduite d’une bananeraie agroforestière en milieu rural au Gabon. DACEFI-2: Développement d’Alternatives Communautaires à l’Exploitation Forestière illégale (seconde phase). P 32 (2011) [Google Scholar]

[17] F. Meutchieye. Fiche Technique de multiplication des bananiers par la méthode de PIF Plants Issus de Fragments de tiges. Manuel de formation pour les communautés rurales. TerrEspoir Cameroun. P.15. (2009). [Google Scholar]

[18] L. Taiz, E. Zeiger. Plant Physiology, 2nd Edition. Sinauer Association, INC., Publishers. Sunderland, Massechussetts, USA (1998). [Google Scholar]

[19] V.P. Bhalerao, A.D. Jagdhani, C.V. Pujari. Effect of different sources of nitrogen on yield and quality of Grand Naine banana. (in):Proceedings of National Conference on Banana, held during 25-28 October at National Research Center for Banana, Thiruchirapalli, p 97. (2007) [Google Scholar]

[20] K. Baruah, B. Sarma, D. Sut. Genetic variability in banana cultivars under Assam conditions. Indian. J. Hort. 64 (3). p 282-285 (2007) [Google Scholar]

[21] M. Rema, K. Aravindakshan. Chandralekha. Evaluation of Plantain (Musa AAB) variability in South India. (in): Abstacts “Global Conference on Banana and Plantain”, held during 28-31 October at Bangalore, p 22 Rethinam,P. 2002 (2002) [Google Scholar]

[22] G. Medhi,. Performance of some cultivars of banana (Musa paradisiacal L.) in Assam. Haryana J. Hort. Sci. 23 (3): 181-185 (1994) [Google Scholar]

[23] R. Suhartanto, Sobir, H. Harti. Teknologi Sehat: Budidaya Pisang: Dari Benih Sampai Pasca Panen. Buku Ajar ISBN 978-979-18361-3-5. Pusat Kajian Hortikultura Tropika, LPPM-IPB Kampus IPB Baranangsiang, Jl. Raya Pajajaran Bogor (2012) [Google Scholar]

[24] F.R.T. Suniati, H. Purnomo. Goroho ( Musa acuminafe, Sp) banana flou as natural antioxidant source in Indonesian meatball production. Food Research 3 (6): 678-683. Journal homepage: http:/www.myfoodddreseach.com (2019) [Google Scholar]

[25] Takemiya, A. Inouea, S. Doi, M. Kinishita, K. Shimasaki. Phototropins Promote Plant Growth in Response to Blue Light in Low Light Environments. Plant Cell, 17:1120-1127 (2005) [Google Scholar]

[26] M. de S. Liyanage, H.P.S. Jayasundara, T.G.L.G. Gunasekera. Leucaena as a multipurpose tree for coconut plantations in Sri Lanka, J. Trop. For. Sci. 6: 91-97 (1992) [Google Scholar]

[27] P. Zhang, R.L. Whistler, J.N. Bemiller, B.R. Hamaker. Banana starch: production, physicochemical properties, and digestibility-a review. Carbohydrate Polymers, 59(4), 443-458 (2005) [Google Scholar]

[28] A. Hardisson, C. Rubio, A. Baez, M. Martin, R. Alvarez, E. Diaz. Mineral composition of the banana (Musa acuminate) from the island of Tenerife. Journal of Food Chemistry, 73(2) (2001) [Google Scholar]

[29] J.G. Ohler. Modern Coconut Managenet; Palm Cultivation and Products. Food and Agriculture Organization of The United Nation. http:/ecoport.org/ep?SearchType=earticleView&earticled=127&page=1383 (2007) [Google Scholar]

[30] S.N. Azam-Ali, G.R. Squire. Principles of Tropical Agronomy; ISBN 085199136X; p. 236; CABI Publishing Wallingford UK (2002) [Google Scholar]

[31] Y. Israeli, Z. Plaut, A. Schwartz. Effect of shade on banana morphology, growth and production. Scientia Horticulturae 62:45-56 (1995) [Google Scholar]