Open Access
Issue
E3S Web Conf.
Volume 233, 2021
2020 2nd International Academic Exchange Conference on Science and Technology Innovation (IAECST 2020)
Article Number 02037
Number of page(s) 4
Section BFS2020-Biotechnology and Food Science
DOI https://doi.org/10.1051/e3sconf/202123302037
Published online 27 January 2021
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