Open Access
Issue |
E3S Web Conf.
Volume 460, 2023
International Scientific Conference on Biotechnology and Food Technology (BFT-2023)
|
|
---|---|---|
Article Number | 04006 | |
Number of page(s) | 5 | |
Section | IoT, Big Data and AI in Food Industry | |
DOI | https://doi.org/10.1051/e3sconf/202346004006 | |
Published online | 11 December 2023 |
- In. H. Ian Lee, S.M. Kim, S. Green, Social enterprises and market performance: The moderating roles of innovativeness, sectoral alignment, and geographic localization, 132 (2021) [Google Scholar]
- F.De. Beule, J. Bruneel, K. Dobson, The internationalization of social enterprises: The impact of business model characteristics, 32 (2023) [Google Scholar]
- M.A. Godinho, Md. M. Ashraf, P. Narasimhan, S.-T. Liaw, Understanding the convergence of social enterprise, digital health, and citizen engagement for coproducing integrated Person-Centred health services: A critical review and theoretical framework 178 (2023) [Google Scholar]
- B. Harsanto, A. Mulyana, Y.A. Faisal, V.M. Shandy, Open Innovation for Sustainability in the Social Enterprises: An Empirical Evidence 8 (2022) [Google Scholar]
- F. Espasandín-Bustelo, J.I. Rufino-Rus, M. Rodríguez-Serrano, Innovation and performance in social economy enterprises: The mediating effect of legitimacy for customers, 156 (2023) [Google Scholar]
- T. He, M. J. Liu, C. W. Phang, J. Luo, Toward social enterprise sustainability: The role of digital hybridity, 175 (2022) [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.