Open Access
Issue
E3S Web of Conf.
Volume 537, 2024
International Scientific and Practical Conference “Sustainable Development of the Environment and Agriculture: Green and Environmental Technologies” (SDEA 2024)
Article Number 10022
Number of page(s) 8
Section Innovative Technologies in Food Industry and Public Catering
DOI https://doi.org/10.1051/e3sconf/202453710022
Published online 13 June 2024
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