Articles citing this article

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The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Recent developments in freezing of fruits and vegetables: Striving for controlled ice nucleation and crystallization with enhanced freezing rates

Yashmita Grover and Pradeep Singh Negi
Journal of Food Science 88 (12) 4799 (2023)
https://doi.org/10.1111/1750-3841.16810

Establishment and experimental verification of temperature prediction model for quick‐frozen strawberry jetted with dry ice

Yanfeng Zhao, Jinghong Ning and Zhaoyang Sun
Journal of Food Process Engineering 45 (9) (2022)
https://doi.org/10.1111/jfpe.14098