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Cited article:

Analysis of Polyphenolic Content and Antioxidant Activity of Four Dark Skin Grapes

Yanqiu Shen, Wanling Zhang, Xiaohan Wei, Guihong Zhou, Hui Xia, Dong Liang

E3S Web Conf., 145 (2020) 01005

Published online: 2020-02-06

DOI: https://doi.org/10.1051/e3sconf/202014501005

This article has been cited by the following article(s):

Impact of maltodextrin and gum arabic on the microencapsulation and antioxidant activity of Rumex crispus

Samuel Begashaw Mandefro, Jabasingh S Anuradha, Zelalem Tumsa Tefera and Amare Ayalew Abebe
Applied Food Research 6 (1) 102020 (2026)
https://doi.org/10.1016/j.afres.2026.102020