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Cited article:

Expanding the knowledge base on actual nutrition as an element of the system of alimentary-dependent diseases prevention

Larisa Mayurnikova, Anna Zirka, Arkady Koksharov, Nikolay Gornikov, Tatyana Krapiva

E3S Web of Conf., 222 (2020) 05020

Published online: 2020-12-22

DOI: https://doi.org/10.1051/e3sconf/202022205020

This article has been cited by the following article(s):

Studying the impact of traditional and modern technologies on preserving the nutritional value of semi-finished fish products

L.A. Mayurnikova, A.A. Koksharov, V.O. Meshkov, T.V. Krapiva, S.R. Laa and S. Sadullozoda
E3S Web of Conferences 480 03006 (2024)
https://doi.org/10.1051/e3sconf/202448003006