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Cited article:

Sociology of nutrition: theory and practice

Larisa Zhuravleva, Elena Zarubina, Aleksey Ruchkin, Natalya Simachkova, Irina Chupina

E3S Web Conf., 254 (2021) 10027

Published online: 2021-05-05

DOI: https://doi.org/10.1051/e3sconf/202125410027

This article has been cited by the following article(s):

Nutrition culture of pensioners and people of pre-retirement age

Е.В. Зарубина, О.Н. Пехташева, Н.Н. Симачкова, Л.М. Стахеева and И.П. Чупина
Russian Economic Bulletin 7 (4) 77 (2024)
https://doi.org/10.58224/2658-5286-2024-7-4-77-84

TECHNOLOGIZATION OF THE AGRICULTURAL SECTOR AS THE BASIS OF THE COUNTRY'S FOOD SECURITY

Lyudmila Zhuravleva, Irina Chupina, Elena Zarubina, Natalia Nikolaevna Simachkova and Lyubov' Staheeva
MOSCOW ECONOMIC JOURNAL 9 (8) 344 (2024)
https://doi.org/10.55186/2413046X_2024_9_8_364

Patterns of adolescent eating behavior during the COVID-19 pandemic

Ludmila Zhuravleva, Elena Zarubina, Aleksey Ruchkin, et al.
BIO Web of Conferences 53 07004 (2022)
https://doi.org/10.1051/bioconf/20225307004