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Cited article:

New technological and technical solutions in dietary pear compote production

Magomed Akhmetov, Amiiat Demirova, Vladimir Piniaskin, R.A. Rakhmanova

E3S Web Conf., 161 (2020) 01056

Published online: 2020-04-15

DOI: https://doi.org/10.1051/e3sconf/202016101056

This article has been cited by the following article(s):

High-temperature multilevel sterilization of canned goods with heat recovery and its constructive and technological support

Mafiiat Rakhmanova, Amiiat Demirova, Magomed Akhmedov, Faina Azimova, Irada Gadzhibekova, Zaurbek Abdulkhalikov, Y. Smyatskaya and T. Aktar
E3S Web of Conferences 247 01030 (2021)
DOI: 10.1051/e3sconf/202124701030
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Efficient use of microwave EMF and multilevel high temperature sterilization modes in apple puree technology for dietetic nutrition

M.M. Rakhmanova, A.F. Demirova, M.E. Akhmedov, Z.A. Abdulkhalikov, T.N. Daudova, O. Loretts, N. Ojha, S. Vinogradov, A. Ruchkin and V. Kukhar
E3S Web of Conferences 222 03005 (2020)
DOI: 10.1051/e3sconf/202022203005
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