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Cited article:

Experimental study on lowering oleic acid value and peroxide value of camellia sinensis by scraping film molecular distillation

Haodong Zhang, Liu Bin, Longlong Lin, Rongxian Qu, Chen Wang, Junmei Zhang

E3S Web Conf., 251 (2021) 02029

Published online: 2021-04-15

DOI: https://doi.org/10.1051/e3sconf/202125102029

This article has been cited by the following article(s):

Cold-pressed camelina oil deacidification using short path molecular distillation: An optimization study and comparison with conventional techniques

Fariborz Seifollahi, Mohammad Hassan Eikani and Nahid Khandan
Food and Bioproducts Processing 147 92 (2024)
https://doi.org/10.1016/j.fbp.2024.06.010