Prospect on Implementation of National Fish Logistics System: case in Indonesia

¹ Faculty of Law, Diponegoro University, Prof. H. Soedarto SH street, Semarang 50275 Indonesia
² Center For Administrative Law Studies, Diponegoro University, Prof. H. Soedarto SH street, Semarang 50275 Indonesia
³ Departement of Library Science, Diponegoro University, Prof. H. Soedarto SH street, Semarang 50275 Indonesia
⁴ Department of Aquaculture, Faculty of Fisheries and Marine Science, Diponegoro University, Prof. H. Soedarto SH street, Semarang 50275, Indonesia

Corresponding author: azharundip@gmail.com

Abstract

The policy to realize the sustainable supply of fish (especially marine fish commodities), face the fundamental constraints of seasonal factors, remoteness and characteristic of damaged fish commodities. At the time or harvest season, the production of catch fish can be abundant, but in the famine season, there is the opposite condition. Meanwhile, on the consumer (community) and industry side, fish supply must be available all the time without getting to know the season in constant amount. The research aims to find out the prospect of implementation of national fish logistic system or Sistem Logistik Ikan Nasional (SLIN), especially in Indonesia. This research is an empirical juridical research using statutory uproach approach, conceptual aproach, and comparative approach. Then analyzed using synthesis analysis. The results showed that SLIN implemetasi provide great benefits for national fish production, also directly contribute to the increase of national economic development. SLIN Management can run optimally if there is a synergy between all entities involved in each activity from upstream (production side) to downstream (consumption side). In the framework of looking at best practices for upstream downstream supply chain management of fishery commodities as well as in accordance with the mandate of Minister of Maritime Affairs and Fisheries No. 05/Permen-KP/2014 on SLIN. Thus, the Directorate General of Processing and Marketing of Fishery Products sees the importance of better implementation of SLIN. In the Initial Stage by providing several supporting facilities and involving the main operators and supporting operators in the management of selected locations.