Issue |
E3S Web Conf.
Volume 78, 2019
2018 International Seminar on Food Safety and Environmental Engineering (FSEE 2018)
|
|
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Article Number | 01009 | |
Number of page(s) | 4 | |
Section | Nutrition and Health, Medical Treatment and Biomedical Engineering | |
DOI | https://doi.org/10.1051/e3sconf/20197801009 | |
Published online | 15 January 2019 |
Hypoglycaemic effect of coixan from Coix seeds on mice
1
State Key Laboratory of Food Nutrition and Safety, Tianjin, 300457, China
2
National Demonstration Center for Experimental Bioengineering Education(Tianjin University of Science and Technology), Tianjin, 300457, China
3
College of Bioengineering, Tianjin University of Science and Technology, Tianjin, 300457, China
* Corresponding author, Email: lxlszf@tust.edu.cn
Diabetes is an endocrine system disease characterized by high morbidity, high prevalence, and high mortality. Although the traditional medicine for treating diabetes has a good effect, its side effects are also large. Traditional Chinese medicine has also achieved good therapeutic effects in the treatment of diabetes, and the side effects of Chinese medicine are small. Coix is a medicinal and edible plant. It is used as food and medicine alone or in combination with other herbs in the early days. Its seeds have become one of the most popular Chinese herbal medicines. The coixan was extracted from Coix seed, and it was administered to diabetic mice. After five weeks of treatment, it was found to have some role in hypoglycemic. This study provides a good application prospect for Chinese medicine treatment of diabetes.
© The Authors, published by EDP Sciences, 2019
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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