Issue |
E3S Web Conf.
Volume 179, 2020
2020 International Conference on Environment and Water Resources Engineering (EWRE 2020)
|
|
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Article Number | 02086 | |
Number of page(s) | 7 | |
Section | Environmental and Industrial Design | |
DOI | https://doi.org/10.1051/e3sconf/202017902086 | |
Published online | 23 July 2020 |
Extraction of Miao Embroidery Culture Factors Based on Perception Analysis
College of Mechanical Engineering, Guizhou University
1 Graduate Student of Industrial Design, Guizhou University
∗ Correspondence Author: Mailbox: zmindebox@126.com.
Through the way of creating model, this paper deeply explores and analyses the extraction of Miao embroidery cultural factors, endows traditional embroidery with new vitality, further enriches the cultural connotation of products, inherits the fine Miao embroidery culture and endows it with new vitality, promotes it to be further developed on the basis of adapting to the development environment of the new era, and better meets the diversification and individualization of various users. Firstly, this paper collects data from various channels, collects appropriate morphological samples according to relevant standards or requirements after integrating them scientifically and reasonably, chooses the method of semantic difference which is widely used at present, and compiles a five-point psychological scale which is reliable, reasonable, standardized and effective. At the same time, it discusses it comprehensively and deeply through the classical analytic hierarchy process. Various factors affecting the vocabulary of stylistic features and their importance are ranked to determine the most significant and prominent cultural factors. The main purpose of this paper is to combine the two different fields of culture and design rationally, so as to promote the further enrichment of product culture on the basis of inheriting and developing traditional culture.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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