E3S Web Conf.
Volume 208, 2020First Conference on Sustainable Development: Industrial Future of Territories (IFT 2020)
|Number of page(s)||6|
|Published online||24 November 2020|
The methodological approach to analyzing the food security sustainability in the context of import substitution
1 Volgograd State Agricultural University, Universitetskiy Avenue, 26, 400002 Volgograd, Russia
2 Volgograd State Technical University, Lenina Avenue, 28, 400005 Volgograd, Russia
* Corresponding author: firstname.lastname@example.org
The food security of the state must be sustainable. This actualizes the problem of assessing food security and its sustainability. To assess the sustainability of food security, a methodology based on a dynamic, multivariate assessment model is recommended. The proposed model allows considering the influence of systematized factors that form food security in production (P), distribution (D), consumption (C), and import substitution of food products (I). A comprehensive indicator for assessing the sustainability of food security has been developed - the food security sustainability index (Ifs), which sets a functional relationship between the influence of the analyzed factors and the achieved level of food security. The theoretical significance of the study lies in the development of a new original methodology and methodological toolkit to assess the provision of the population with food and the sustainability of food security.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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