Open Access
Issue
E3S Web of Conf.
Volume 215, 2020
International Scientific Conference on Biotechnology and Food Technology (BFT-2020)
Article Number 02003
Number of page(s) 6
Section Agricultural Biotechnology
DOI https://doi.org/10.1051/e3sconf/202021502003
Published online 02 December 2020

© The Authors, published by EDP Sciences, 2020

Licence Creative CommonsThis is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

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