| Issue |
E3S Web of Conf.
Volume 222, 2020
International Scientific and Practical Conference “Development of the Agro-lndustrial Complex in the Context of Robotization and Digitalization of Production in Russia and Abroad” (DAIC 2020)
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|
|---|---|---|
| Article Number | 06006 | |
| Number of page(s) | 8 | |
| Section | Food Security. Economics and Legal Regulation in the Agro-industrial Complex | |
| DOI | https://doi.org/10.1051/e3sconf/202022206006 | |
| Published online | 22 December 2020 | |
Features of functioning of the russian pork market in the context of the pandemic and prospects for its development
Russian State Agrarian University - Moscow Timiryazev Agricultural Academy, 127550 Moscow, Russia
* Corresponding author: eanifontova@mail.ru
Within the framework of this scientific article, the development of the domestic pork market is assessed at the present stage of development of the national economy. The trends of recent years in the framework of the functioning of the pork market in the structure of the meat and meat products market of the Russian Federation are revealed. The impact of the pandemic and quarantine measures on the development of the pork market in the first half of 2020 is analyzed. The assessment of changes in pork prices during the pre-quarantine and quarantine periods is carried out, as well as the factors of influence in this dynamics are identified. The analysis of the forecast dynamics of pork production for 2020 and 2021 is carried out. The features of the development of this market at the present stage are determined, and the assessment of this development of this market in the medium term is carried out.
© The Authors, published by EDP Sciences, 2020
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