Issue |
E3S Web Conf.
Volume 251, 2021
2021 International Conference on Tourism, Economy and Environmental Sustainability (TEES 2021)
|
|
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Article Number | 02044 | |
Number of page(s) | 4 | |
Section | Environmental Ecological Analysis and Sustainable Development Research | |
DOI | https://doi.org/10.1051/e3sconf/202125102044 | |
Published online | 15 April 2021 |
Research Progress on Continuous Cropping Obstacle and Green Control of Strawberry
Dazhou Academy of Agricultural Sciences, Dazhou, Sichuan, China
a Corresponding author: 2282583901·qq.com 2574109089@qq.com
b Corresponding author: mqq198754@163.com
c Corresponding author: 2670042314@qq.com
d Corresponding author: 1186884797@qq.com
e Corresponding author: 398472106@qq.com
f Corresponding author: 745358474@qq.com
Continuous cropping obstacle is a big problem of Strawberry planting. Continuous cropping obstacle leads to the accumulation of phenolic acids, imbalance of soil microorganism, deterioration of physical and chemical properties, resulting in sharp decline in Strawberry yield and quality. At present, the prevention and cure of continuous cropping obstacle of Strawberry is an urgent problem to be solved. The pathogen does not produce drug resistance, is safe to fresh fruit and does not pollute the environment.
© The Authors, published by EDP Sciences, 2021
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