| Issue |
E3S Web Conf.
Volume 316, 2021
2nd International Conference on Agribusiness and Rural Development (IConARD 2021)
|
|
|---|---|---|
| Article Number | 01001 | |
| Number of page(s) | 7 | |
| Section | Agribusiness | |
| DOI | https://doi.org/10.1051/e3sconf/202131601001 | |
| Published online | 05 November 2021 | |
Strengthening of seaweed business institutions through cooperatives in Bulukumba Regency, Indonesia
1 Department of Agricultural Social Economics, Faculty of Agriculture, Hasanuddin University, Indonesia
2 Department of Soil Science, Faculty of Agriculture, Hasanuddin University, Indonesia
* Corresponding author: n.busthanul0963@gmail.com
Cooperatives are one of the supporting sectors for the economy based on a people's economy. Therefore, cooperatives can function well, if there is the institutional strengthening of cooperatives in them, especially regarding seaweed cooperative institutions. The purpose of this study was to determine the potential and strategies for strengthening seaweed business institutions through cooperatives. The method was using qualitative approach method using SWOT analysis. The results of this study indicate that the potential for strengthening the economic institutions of seaweed farmers through cooperatives is quite large through the main strategies: Increasing the quantity & quality of production through increasing the area of seaweed cultivation; Developing partnership; Capital accumulation through the addition of cooperative members; implementing innovation; and implementing priority scale.
© The Authors, published by EDP Sciences, 2021
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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