Resource-saving technologies in storage and processing of agricultural products

¹ Laboratory of Breeding and Seed Farming of Cereal and Sorghum Crops, Volga NIISS - branch of the Samara Scientific Center of the Russian Academy of Sciences, Ust-Kinelskiy, Samara region, Russia
² Department of computer engineering software and automated systems, Dagestan State Technical University, Makhachkala, Russia
³ Computer and Information Sciences Department, Povolzhskiy State University of Telecommunications and Informatics, Samara, Russia
⁴ Department "Computer Software and Automated Systems", Federal State Educational Institution of Higher Professional Education "Pacific National University", Khabarovsk, Russia
⁵ Department Natural science disciplines, South Ural state agrarian University, Troitsk, Chelyabinsk region, Russia

^* Corresponding author: alzolkin@list.ru

Abstract

Over the past years, there has been an intensive development of interactive technologies that make it possible to intensify the operational processes of cleaning, transportation, purification from impurities, drying and storage of various products. The agriculture of Russia, as an integral part of the agro-industrial complex, shall be able to use broadband, mobile LPWAN communications, information technologies (Big Data, artificial intelligence, control platforms), radio frequency tags, controllers, sensors, domestic instrumentation controls to significantly increase the efficiency. The potential for modernization of the industry is quite huge. The development and improvement of working bodies make it possible to create machines and working bodies for work in difficult climatic conditions. However, it is quite difficult to set up machines to work within specific climatic conditions, which often limits the effectiveness of the application of innovative developments in different regions of the Russian Federation.