Issue |
E3S Web of Conf.
Volume 390, 2023
VIII International Conference on Advanced Agritechnologies, Environmental Engineering and Sustainable Development (AGRITECH-VIII 2023)
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Article Number | 02025 | |
Number of page(s) | 8 | |
Section | Innovative Development of Sustainable Systems of Agrarian-and-Food Production | |
DOI | https://doi.org/10.1051/e3sconf/202339002025 | |
Published online | 01 June 2023 |
Sorghum as a substitute for corn in poultry feed
Bukhara Engineering-Technological Institute, Bukhara, Uzbekistan
* Corresponding author: xaitov66@mail.ru
The article substantiates the expediency of using sorghum grain (seeds) as a substitute for corn in feed for poultry. The aim of the study was to develop a recipe and technology for the preparation of compound feed of increased nutritional value for birds using sorghum grain subjected to IR - processing. Examples of its impact on grain quality and its biological value are considered. The physical principles of operation of this technology and the properties of the applied method are analyzed. It was found that protein digestibility and attack by its enzymes increased from 82.3 to 89.8%. The results of a comparative zootechnical assessment of the quality of feed without sorghum and with the replacement of 47.0% of corn with this raw material are presented. The economic efficiency from the use of the proposed composition of feed for chickens and the profitability of its production have been established.
© The Authors, published by EDP Sciences, 2023
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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