Research on the Implementation Path of Agricultural Carbon Reduction in Heilongjiang Province

¹ School of Business,HuaiYin Institute of Technology, China
^2-3 student of Huaiyin insitute of technology, China

^* Corresponding author: taxzfytq@sina.cn

Abstract

This article calculates the agricultural carbon emissions in Heilongjiang Province, analyzes the factors affecting agricultural carbon emissions using grey theory, and proposes strategies for reducing agricultural carbon emissions in Heilongjiang Province. Research shows that the main influencing factors of agricultural carbon emissions in Heilongjiang Province, in descending order, include: agricultural industrial structure; Urbanization rate of permanent population; Per capita arable land area for agricultural practitioners; Rural population; Agricultural energy intensity; Rural per capita disposable income; Rural per capita GDP. The suggestions proposed mainly include: further improving the quality of urbanization; Further optimize the agricultural industrial structure; Vigorously developing low-carbon agriculture; Increase the pace of largescale agricultural development; Further improve the use efficiency of agricultural means of production.