Evaluation and application of mitochondrial CO І gene in identification of endangered wildlife in multi-species mixed biological samples

Chen Yun-xia; Xue Xiao-ming; Huang Ya-lin; Zhou Yong-wu; Hou Sen-lin; Guo Hai-tao; Jiang Jing

doi:10.1051/e3sconf/202014501020

All issues

Volume 145 (2020)

E3S Web Conf., 145 (2020) 01020

References

Open Access

Issue		E3S Web Conf. Volume 145, 2020 2019 International Academic Exchange Conference on Science and Technology Innovation (IAECST 2019)


Article Number		01020
Number of page(s)		6
Section		International Conference on Biotechnology and Food Science
DOI		https://doi.org/10.1051/e3sconf/202014501020
Published online		06 February 2020

Fajardo V, Gonzalez I, Rojas M, Garcia T, Martin R. A review of current PCR-based methodologies for the authentication of meats from game animal species[J]. Trends Food Sci Technol. 2010;21(8): 408-21. [Google Scholar]
Wong EH-K, Hanner RH. DNA barcoding detects market substitution in North American seafood[J]. Food Res Int. 2008;41(8):828-37. [Google Scholar]
Hanner R, Becker S, Ivanova NV, Steinke D. FISH-BOL and seafood identification: geographically dispersed case studies reveal systemic market substitution across Canada[J]. Mitochondrial DNA. 2011;22(sup1):106-22. [Google Scholar]
Staats M, Arulandhu A J, Gravendeel B, et al. Advances in DNA metabarcoding for food and wildlife forensic species identification]. Analytical and Bioanalytical Chemistry, 2016, 408(17):4615-4630. [CrossRef] [PubMed] [Google Scholar]
Gillespie D E, Brady S F, Bettermann A D, et al. Isolation of antibiotics turbomycin A and B from a metagenomic library of soil microbial DNA[J]. Appl Environ Microb,2002, 68(9):4301. [CrossRef] [Google Scholar]
Venter J C, Remington K, Heidelberg J F, et al. Environmental genome shotgun sequencing of the Sargasso Sea[J]. Science, 2004,304(5667):66. [Google Scholar]
Wagner M, Nielsen P H, Loy A, et al. Linking microbial community structure with function: fluorescence in situ hybridization-microautoradiography and isotope arrays[J]. Curr Opin Biotech,2006,17(1):83. [Google Scholar]
Gill S R, Pop M, DeBoy R T, et al. Metagenomic analysis of the human distal gut microbiome[J]. Science,2006,312(5778):1355. [Google Scholar]
Gao Y Z, Wei J, Liu Z W, Zhou J. Application of DNA metabarcoding technology in identification of Chinese patent medicines [J]. China Journal of Chinese Meteria Medica, 2019,44(2):261-264. [Google Scholar]
Coghlan M L, White N E, Murray D C, et al. Metabarcoding avian diets at airports: implications for birdstrike hazard management planning[J]. Investigative Genetics,2012, 4(1):27. [Google Scholar]
Cheng X W, Su X Q, Chen X H, et al. Biological ingredient analysis of traditional Chinese medicine preparation based on high-throughput sequencing: the story for Liuwei Dihuang Wan[J]. Sci Rep,2014,4. [Google Scholar]
Raclariu A C, Mocan A, Popa M O, et al. Veronica officinalis product authentication using DNA metabarcoding and HPLC-MS reveals widespread adulteration with Veronica chamaedrys[J]. Front Pharmacol,2017,8:378. [Google Scholar]
Li Q, Sun Y, Guo H, et al. Quality control of the traditional Chinese medicine Ruyi jinhuang powder based on high-throughput sequencing and real-time PCR[J]. Sci Rep, 2018,8(1): 8261. [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.

[1] Fajardo V, Gonzalez I, Rojas M, Garcia T, Martin R. A review of current PCR-based methodologies for the authentication of meats from game animal species[J]. Trends Food Sci Technol. 2010;21(8): 408-21. [Google Scholar]

[2] Wong EH-K, Hanner RH. DNA barcoding detects market substitution in North American seafood[J]. Food Res Int. 2008;41(8):828-37. [Google Scholar]

[3] Hanner R, Becker S, Ivanova NV, Steinke D. FISH-BOL and seafood identification: geographically dispersed case studies reveal systemic market substitution across Canada[J]. Mitochondrial DNA. 2011;22(sup1):106-22. [Google Scholar]

[4] Staats M, Arulandhu A J, Gravendeel B, et al. Advances in DNA metabarcoding for food and wildlife forensic species identification]. Analytical and Bioanalytical Chemistry, 2016, 408(17):4615-4630. [CrossRef] [PubMed] [Google Scholar]

[5] Gillespie D E, Brady S F, Bettermann A D, et al. Isolation of antibiotics turbomycin A and B from a metagenomic library of soil microbial DNA[J]. Appl Environ Microb,2002, 68(9):4301. [CrossRef] [Google Scholar]

[6] Venter J C, Remington K, Heidelberg J F, et al. Environmental genome shotgun sequencing of the Sargasso Sea[J]. Science, 2004,304(5667):66. [Google Scholar]

[7] Wagner M, Nielsen P H, Loy A, et al. Linking microbial community structure with function: fluorescence in situ hybridization-microautoradiography and isotope arrays[J]. Curr Opin Biotech,2006,17(1):83. [Google Scholar]

[8] Gill S R, Pop M, DeBoy R T, et al. Metagenomic analysis of the human distal gut microbiome[J]. Science,2006,312(5778):1355. [Google Scholar]

[9] Gao Y Z, Wei J, Liu Z W, Zhou J. Application of DNA metabarcoding technology in identification of Chinese patent medicines [J]. China Journal of Chinese Meteria Medica, 2019,44(2):261-264. [Google Scholar]

[10] Coghlan M L, White N E, Murray D C, et al. Metabarcoding avian diets at airports: implications for birdstrike hazard management planning[J]. Investigative Genetics,2012, 4(1):27. [Google Scholar]

[11] Cheng X W, Su X Q, Chen X H, et al. Biological ingredient analysis of traditional Chinese medicine preparation based on high-throughput sequencing: the story for Liuwei Dihuang Wan[J]. Sci Rep,2014,4. [Google Scholar]

[12] Raclariu A C, Mocan A, Popa M O, et al. Veronica officinalis product authentication using DNA metabarcoding and HPLC-MS reveals widespread adulteration with Veronica chamaedrys[J]. Front Pharmacol,2017,8:378. [Google Scholar]

[13] Li Q, Sun Y, Guo H, et al. Quality control of the traditional Chinese medicine Ruyi jinhuang powder based on high-throughput sequencing and real-time PCR[J]. Sci Rep, 2018,8(1): 8261. [Google Scholar]