Open Access
E3S Web Conf.
Volume 265, 2021
Actual Problems of Ecology and Environmental Management (APEEM 2021)
Article Number 05011
Number of page(s) 5
Section Environmental and Food Safety
Published online 03 June 2021
  1. C. Nguyenthe, F. Carlin, Crit. Rev. Food Sci. Nutrition, 34, 371–401, (1994). [Google Scholar]
  2. M. Vleugels, G. Shama, X. T. Deng, E. Greenacre, T. Brocklehurst, M. G. Kong, IEEE Transactions on plasma science, 33(2), 824–828 (2005) [Google Scholar]
  3. H. Wang, H. Feng, W. Liang, Y. Luo and V. Malyarchuk, J. Food Science 74 (1), E8–E15 (2009) [Google Scholar]
  4. K. D. Weltmann, R. Brandenburg, T. von Woedtke, J. Ehlbeck, R. Foest, M. Stieber and E. Kindel, J. Phys. D: Appl. Phys. 41, 194008 (2008). [CrossRef] [Google Scholar]
  5. E. B. Menshchikova, V. Z. Lankin, N. K. Zenkov, I. A. Bondar, N. F. Krugovykh, V. A. Trufakin, Oxidative stress. Pro-oxidants and antioxidants (“MIR”, Moscow, 2006) (in Russian). [Google Scholar]
  6. V. Riaby, V. Savinov, V. Yakunin, Yu. Pirogov, I. Rodin. Biomed. Eng 51(3), 195 (2017). [Google Scholar]
  7. V. P. Savinov, V. G. Yakunin, O V Karpukhina, A. N. Inozemtsev, V. Yu. Timoshenko, V. A. Riaby, J. Phys.: Conf. Ser. 1348, 012007 (2019) [Google Scholar]
  8. Yu. A. Gordeev, N. Ya. Shmyreva, Fertility. 5, 26–27, (2009) (in Russian). [Google Scholar]
  9. P. Bourke, D. Ziuzina, L. Han, P.J. Cullen, B.F. Gilmore, J. App. Microbiol., 123, 308–324, (2017) [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.