Open Access
Issue |
E3S Web Conf.
Volume 282, 2021
International Conference “Ensuring Food Security in the Context of the COVID-19 Pandemic” (EFSC2021)
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Article Number | 02006 | |
Number of page(s) | 6 | |
Section | Production of Agricultural Products, Raw Materials and Food that Meet Environmental, Sanitary-Epidemiological, Veterinary and Other Standards | |
DOI | https://doi.org/10.1051/e3sconf/202128202006 | |
Published online | 05 July 2021 |
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