Open Access
Issue
E3S Web Conf.
Volume 320, 2021
Energy Systems Environmental Impacts (ESEI 2021)
Article Number 01006
Number of page(s) 7
Section Hydroelectric and Energy Machines Impact on Ecosystem
DOI https://doi.org/10.1051/e3sconf/202132001006
Published online 09 November 2021
  1. F. Al Khawli, F. J. Martí-Quijal, E. Ferrer, M. J. Ruiz, H. Berrada, M. Gavahian, et al. Aquaculture and its by-products as a source of nutrients and bioactive compounds. Advances in Food & Nutrition Research, 1–33 (2020) [Google Scholar]
  2. ARRUDA, Lia Ferraz de; BORGHESI, Ricardo and OETTERER, Marília. Use of fish waste as silage: a review. Braz. arch. biol. technol. [online]. vol. 50, n.5 [cited 2021-04-29],pp.879-886. Availablefrom:<http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132007000500016&lng=en&nrm=iso>. ISSN 1678-4324. https://doi.org/10.1590/S1516-89132007000500016. (2007) [CrossRef] [Google Scholar]
  3. M. Espe, H. Haaland, L. R. Njaa. Autolysed fish silage a feed ingredient for Atlantic Salmon (Salmo salar). Composition Biochemistry Physiology, 103, 369-372 (1992) [CrossRef] [Google Scholar]
  4. M.D. Ristic, S.S. Filipovic, M.L.J. Sakac. Liquid protein feedstuffs from freshwater fish by-products as a component of animal feed. Romanian Biotechnological Letters, 7, 729-736 (2002) [Google Scholar]
  5. J. N. Tatterson, M. L. Windsor. Fish silage. Journal of Science Food and Agriculture, 25, 369-379 (1974). [CrossRef] [Google Scholar]
  6. C. Y. Lin, R. J. Li. Engine Performance And Emission Characteristics of Marine Fish-Oil Biodiesel Produced From The Discarded Parts of Marine Fish, Fuel Processing Technology. 90, 883 – 888 (2009) [Google Scholar]
  7. P.S. Moraes, J.I. Engelmann, A.V. Igansi, T.R. Sant’Anna Cadaval Jr, Antonio de Almeida Pinto L. Nile tilapia industrialization waste: Evaluation of the yield, quality and cost of the biodiesel production process. Journal of Cleaner Production, V. 287 (2021) [Google Scholar]
  8. García-Moreno, Pedro & Khanum, Mohriam & Guadix, Antonio & Guadix, Emilia. Optimization of biodiesel production from waste fish oil. Renewable Energy. 68. 618624. 10.1016/j.renene.03.014 (2014). [Google Scholar]
  9. Tomczak-Wandzel, R., Levlin, E., Ekengren, Ö. & Baresel, C. Biogas production from fish wastes in co-digestion with sewage sludge IWA Specialist Conference Holistic Sludge Management 6-8 May Västerås Sweden (2013). [Google Scholar]
  10. M. Eiroa, JC. Costa, MM. Alves, C. Kennes, MC. Veiga. Evaluation of the biomethane potential of solid fish waste. Waste Manage. 32:1347–52 (2012). [CrossRef] [Google Scholar]
  11. T.H. Silva, J. Moreira-Silva, A.L. Marques, A. Domingues, Y. Bayon, R.L. Reis. Marine origin collagens and its potential applications. Mar. Drugs. 12, 5881–5901 (2014) [CrossRef] [Google Scholar]
  12. A.M. Ferreira, P. Gentile; V. Chiono, G. Ciardelli. Collagen for bone tissue regeneration. Acta Biomater. 8, 3191–3200 (2012). [CrossRef] [Google Scholar]
  13. H.J. Yoon, S.R. Shin, J.M. Cha, S.-H. Lee, J.-H. Kim, J.T. Do, H. Song, H. Bae. Cold water fish gelatin methacryloyl hydrogel for tissue engineering application. PLoS ONE, 11(2016) [Google Scholar]
  14. E. Zelechowska, M. Sadowska, M. Turk. Isolation and some properties of collagen from the backbone of Baltic cod (Gadus morhua). Food Hydrocoll. 2010, 24, 325–329. [CrossRef] [Google Scholar]
  15. R. Ahmed, M. Haq, B.-S. Chun. Characterization of marine derived collagen extracted from the by-products of bigeye tuna (Thunnus obesus). Int. J. Biol. Macromol. 135, 668–676 (2019) [CrossRef] [Google Scholar]
  16. F. Guérard, L. Dufossé, D. De La Broise, A. Binet. Enzymatic hydrolysis of proteins from yellowfin tuna (Thunnus albacares) wastes using Alcalase. J. Mol. Catal. BEnzym. 11, 1051–1059 (2001) [CrossRef] [Google Scholar]
  17. Bhaskar, N., Benila, T., Radha, C., Lalitha, R.G.: Optmization of enzymatic hydrolysis of visceral waste protein of Catla (Catla catla) for preparing protein hydrolysate using a commercial pro-tease. Bioresour. Technol. 99, 335–343 (2007) [Google Scholar]
  18. V.M. Silva, K.J. Park, M.D. Hubinger. Optimization of the enzymatic hydrolysis of mussel meat. J. Food Sci. 75(1), C36–42 (2010) [CrossRef] [Google Scholar]
  19. N. M. Kupina, S. V. Levankov. The use of waste from the cutting of crabs / Fish farming. Issue 4. p. 56 (1998) [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.