Open Access
Issue
E3S Web Conf.
Volume 632, 2025
The 5th Edition of Oriental Days for the Environment “Green Lab. Solution for Sustainable Development” (JOE5)
Article Number 01006
Number of page(s) 7
Section Natural Resources, Earth & Environmental Studies
DOI https://doi.org/10.1051/e3sconf/202563201006
Published online 03 June 2025
  1. Martins, M. S.; Gonçalves, A. C.; Alves, G.; Silva, L. R. Blackberries and Mulberries: Berries with Significant Health-Promoting Properties. Int. J. Mol. Sci., 24(15), 12024 (2023). https://doi.org/10.3390/ijms241512024. [CrossRef] [Google Scholar]
  2. Masmoudi, M.; Ammar, I.; Ghribi, H.; Attia, H. Physicochemical, Radical Scavenging Activity and Sensory Properties of a Soft Cheese Fortified with Arbutus Unedo L. Extract. Food Biosci., 35, 100579 (2020). https://doi.org/10.1016/j.fbio.2020.100579. [CrossRef] [Google Scholar]
  3. Morgado, S.; Morgado, M.; Plácido, A. I.; Roque, F.; Duarte, A. P. Arbutus Unedo L.: From Traditional Medicine to Potential Uses in Modern Pharmacotherapy. J. Ethnopharmacol. 225, 90–102 (2018). https://doi.org/10.1016/j.jep.2018.07.004. [CrossRef] [Google Scholar]
  4. Erkekoglou, I.; Nenadis, N.; Samara, E.; Mantzouridou, F. Th. Functional Teas from the Leaves of Arbutus Unedo: Phenolic Content, Antioxidant Activity, and Detection of Efficient Radical Scavengers. Plant Foods Hum. Nutr. 2017, 72 (2), 176–183. https://doi.org/10.1007/s11130-017-0607-4. [CrossRef] [PubMed] [Google Scholar]
  5. Mariotto, S.; Esposito, E.; Di Paola, R.; Ciampa, A.; Mazzon, E.; De Prati, A. C.; Darra, E.; Vincenzi, S.; Cucinotta, G.; Caminiti, R. Protective Effect of Arbutus Unedo Aqueous Extract in Carrageenan-Induced Lung Inflammation in Mice. Pharmacol. Res. 2008, 57 (2), 110–124. https://doi.org/10.1016/j.phrs.2007.12.005. [CrossRef] [Google Scholar]
  6. Kivçak, B.; Mert, T.; Ertabaklar, H.; Balcioğlu, İ. C.; Töz, S. Ö. In Vitro Activity of Arbutus Unedo Against Leishmania Tropica Promastigotes. [Google Scholar]
  7. El Haouari, M.; Assem, N.; Changan, S.; Kumar, M.; Daştan, S. D.; Rajkovic, J.; Taheri, Y.; Sharifi-Rad, J. An Insight into Phytochemical, Pharmacological, and Nutritional Properties of Arbutus Unedo L. from Morocco. Evid. Based Complement. Alternat. Med. 2021, 2021, 1–19. https://doi.org/10.1155/2021/1794621. [CrossRef] [Google Scholar]
  8. Benamari, O.; Rejdali, M.; Labhar, A.; Ahidar, N.; Benyoub, B.; Salhi, A.; Ahari, M.; Elyoussfi, A.; Amhamdi, H. Qualitative and Quantitative Study of the Bioactive Compounds in Arbutus Unedo L. from the Ait Ammart Area in Northern Morocco. E3S Web Conf. 2024, 527, 01004. https://doi.org/10.1051/e3sconf/202452701004. [CrossRef] [EDP Sciences] [Google Scholar]
  9. Salhi, A.; Bellaouchi, R.; El Barkany, S.; Rokni, Y.; Bouyanzer, A.; Asehraou, A.; Amhamdi, H.; Zarrouk, A.; Hammouti, B. Total Phenolic Content, Antioxidant and Antimicrobial Activities of Extracts from Pistacia Lentiscus Leaves. Casp. J. Environ. Sci. 2019, 17 (3). https://doi.org/10.22124/cjes.2019.3662. [Google Scholar]
  10. Labhar, A.; Benamari, O.; El-Mernissi, Y.; Salhi, A.; Ahari, M.; El Barkany, S.; Amhamdi, H. Phytochemical, Anti-Inflammatory and Antioxidant Activities of Pistacia Lentiscus L. Leaves from Ajdir, Al Hoceima Province, Morocco. Ecol. Eng. Environ. Technol., 24(7), 172–177 (2023). https://doi.org/10.12912/27197050/169935. [Google Scholar]
  11. Xu, Y.-B.; Chen, G.-L.; Guo, M.-Q. Antioxidant and Anti-Inflammatory Activities of the Crude Extracts of Moringa Oleifera from Kenya and Their Correlations with Flavonoids. Antioxidants, 8(8), 296 (2019). https://doi.org/10.3390/antiox8080296. [CrossRef] [PubMed] [Google Scholar]
  12. Moualek, I.; Iratni Aiche, G.; Mestar Guechaoui, N.; Lahcene, S.; Houali, K. Antioxidant and Anti-Inflammatory Activities of Arbutus Unedo Aqueous Extract. Asian Pac. J. Trop. Biomed., 6(11), 937–944 (2016). https://doi.org/10.1016/j.apjtb.2016.09.002. [CrossRef] [Google Scholar]
  13. Mrabti, H. N.; Marmouzi, I.; Sayah, K.; Chemlal, L.; Ouadi, Y. E.; Elmsellem, H.; Cherrah, Y.; Faouzi, M. A. Arbutus Unedo L Aqueous Extract Is Associated with in Vitro and in Vivo Antioxidant Activity. 2017. [Google Scholar]
  14. Tenuta, M. C.; Deguin, B.; Loizzo, M. R.; Dugay, A.; Acquaviva, R.; Malfa, G. A.; Bonesi, M.; Bouzidi, C.; Tundis, R. Contribution of Flavonoids and Iridoids to the Hypoglycaemic, Antioxidant, and Nitric Oxide (NO) Inhibitory Activities of Arbutus Unedo L. Antioxidants, 9(2), 184 (2020). https://doi.org/10.3390/antiox9020184. [Google Scholar]
  15. Oliveira, I.; Coelho, V.; Baltasar, R.; Pereira, J. A.; Baptista, P. Scavenging Capacity of Strawberry Tree (Arbutus Unedo L.) Leaves on Free Radicals. Food Chem. Toxicol., 47(7), 1507–1511 (2009). https://doi.org/10.1016/j.fct.2009.03.042. [CrossRef] [Google Scholar]
  16. Ahidar, N.; Labhar, A.; Benamari, O.; Ahari, M.; Salhi, A.; Elyoussfi, A.; Amhamdi, H. Phenolic Content and Antioxidant Activity of Cannabis Sativa L Flowers from the Ketama Region in Northern Morocco. Ecol. Eng. Environ. Technol., 25(1), 209–215 (2024). https://doi.org/10.12912/27197050/175125. [CrossRef] [Google Scholar]
  17. Zeng, Y.; Zhou, W.; Yu, J.; Zhao, L.; Wang, K.; Hu, Z.; Liu, X. By-Products of Fruit and Vegetables: Antioxidant Properties of Extractable and Non-Extractable Phenolic Compounds. Antioxidants, 12(2), 418 (2023). https://doi.org/10.3390/antiox12020418. [CrossRef] [Google Scholar]
  18. Adebiyi, O. E.; Olayemi, F. O.; Ning-Hua, T.; Guang-Zhi, Z. In Vitro Antioxidant Activity, Total Phenolic and Flavonoid Contents of Ethanol Extract of Stem and Leaf of Grewia Carpinifolia. Beni-Suef Univ. J. Basic Appl. Sci., 6(1), 10–14 (2017). https://doi.org/10.1016/j.bjbas.2016.12.003. [Google Scholar]
  19. Alara, O. R.; Abdurahman, N. H.; Ukaegbu, C. I. Extraction of Phenolic Compounds: A Review. Curr. Res. Food Sci., 4, 200–214 (2021). https://doi.org/10.1016/j.crfs.2021.03.011. [CrossRef] [Google Scholar]
  20. Saleem, A.; Saleem, M.; Akhtar, M. F. Antioxidant, Anti-Inflammatory and Antiarthritic Potential of Moringa Oleifera Lam: An Ethnomedicinal Plant of Moringaceae Family. South Afr. J. Bot., 128, 246–256 (2020). https://doi.org/10.1016/j.sajb.2019.11.023. [CrossRef] [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.