Issue |
E3S Web Conf.
Volume 176, 2020
International Scientific and Practical Conference “From Inertia to Develop: Research and Innovation Support to Agriculture” (IDSISA 2020)
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Article Number | 05011 | |
Number of page(s) | 6 | |
Section | The Role of Economic Science in the Innovative Development of Agribusiness | |
DOI | https://doi.org/10.1051/e3sconf/202017605011 | |
Published online | 22 June 2020 |
The role of agricultural economists in study on problems related to regional food safety
Federal Research Centre “The Yakut Scientific Centre of the Siberian Branch of the Russian Academy of Sciences”, Yakusk, Russian Federation
* Corresponding author: fedorova_ey@rambler.ru
The beginning of the agricultural and economic science foundaton in historical aspect is studied in the article. The stages of its formation and development in the Republic of Sakha (Yakutiya) are reviewed. The paper presents some well-known scientists-agricultural economists who have made a significant contribution to the science and education of the Republic. A brief overview of their researches is shown. The article focuses on the need for enhanced capacity-building for the activity of regional economic research. Particularly, it is necessary to significantly enhance the intellectual potential of scientists in terms of selecting and evaluating priority areas of social and economic researches on the AIC development, including food safety governance. The study highlights that agricultural science plays an important role in solving the main tasks of providing food safety. The authors concluded that it is necessary to sustain regional science aimed at creating a local food base in the Far North.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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