Issue |
E3S Web Conf.
Volume 176, 2020
International Scientific and Practical Conference “From Inertia to Develop: Research and Innovation Support to Agriculture” (IDSISA 2020)
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Article Number | 05028 | |
Number of page(s) | 9 | |
Section | The Role of Economic Science in the Innovative Development of Agribusiness | |
DOI | https://doi.org/10.1051/e3sconf/202017605028 | |
Published online | 22 June 2020 |
Provision and regulation of food security in conditions of complex epidemiological situation: theoretical and methodological aspect
Ural State Economic University, 620144, Yekaterinburg, Russia
* Corresponding author: kurdyumov@usue.ru
The article is devoted to assessing the construction of regulation and ensuring food security at the international and national levels. The object of the study was the methods of regulation and management of socio- economic effects of AIC regional-sectoral structures, influencing the stability of the food security provision system. The hypothesis of the study is the assertion that the quality of international and national legal regulation positively correlates with the quality of food security provision. The article analyzes the complex of international social and economic institutions in a hierarchical way through the use of institutional methodology. The author analyzes the data illustrating the practice and dynamics of normative-legal provision of the system ensuring food security in the conditions of difficult epidemiological situation. Based on the results of the study, the main trends and directions of development in the field of regulation and ensuring food security in the face of threats and large challenges is evaluated.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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