E3S Web of Conf.
Volume 222, 2020International Scientific and Practical Conference “Development of the Agro-lndustrial Complex in the Context of Robotization and Digitalization of Production in Russia and Abroad” (DAIC 2020)
|Number of page(s)||8|
|Section||Modern Directions of Highly Productive Environmentally Friendly Agro- and Water Management, Development and Implementation of Systems for the Rational use of Modern Chemical and Biological Protection of Agricultural Plants and Animals, the Use of New Drugs, Growth Agents, Antidepressants, Immunostimulants, Probiotics and Feed Additives|
|Published online||22 December 2020|
Biochemical status of the sow body with the use of vitamin and mineral supplement in the diet
1 FSBEU HE South-Ural SAU, Troitsk, Russia
2 ACES of LLP “Zarechnoye”, Kostanay, Kazakhstan
* Corresponding author: email@example.com
The diet of monogastric animals should be adjusted for vitamin and mineral nutrition during the period of growing and economic use. They affect all types of metabolism, especially in the last third of gestation of sows and the development of young pigs in the postnatal period. For sows throughout the period of gestation and suckling, it is important to include in the diet such biogenic element as folic acid, as well as a set of essential trace elements (copper, zinc, cobalt, manganese) and group B vitamins, the use of which during the entire production cycle helped to improve prolificacy of sows by 15.2%, the average increase was 8.8% and the safety of young pigs dairy period of cultivation is 7.2%, which reduced the cost of feed for growing one reared pig by 10.6-18.1 %.
© The Authors, published by EDP Sciences, 2020
This is an Open Access article distributed under the terms of the Creative Commons Attribution License 4.0, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
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