EDP Sciences logo
Web of Conferences logo
Search
Menu
All issues Volume 332 (2021) E3S Web Conf., 332 (2021) 03006 References
Open Access
Issue
E3S Web Conf.
Volume 332, 2021
International Conference on Food Technology, Nutrition and Sustainable Agriculture (ICFTNSA 2021)
Article Number 03006
Number of page(s) 13
Section Food Product Development
DOI https://doi.org/10.1051/e3sconf/202133203006
Published online 13 December 2021
  1. M. Basyuni, S.M.T. Situmeang, L.A.P. Putri, E. Yusraini, I. Lesmana, IOP Conf. Series: Earth and Environmental Science, 454, 012112 (2020) [CrossRef] [Google Scholar]
  2. H. Thatoi, B.C. Behera, R.R. Mishra, S.K. Dutta, Ann. Microbiol, 63, 1–19 (2012) [Google Scholar]
  3. W. Zhuang, Y. Xiaoli, H. Ruiwen, L. Zhiwen, L. Xingyu, Z. Xiafei, X. Fanshu, P. Yisheng, H. Qiang, T. Yun, Y. Tony, W. Shanquan, S. Longfei, Y. Qingyun, W. Cheng, H. Zhili, npj Biofilms and Microbiomes, 6, 52 (2020) [CrossRef] [PubMed] [Google Scholar]
  4. B. Blankespoor, S. Dasgupta, G.M. Lange, Ambio, 46, 478-491 (2017) [CrossRef] [PubMed] [Google Scholar]
  5. J.B. Kauffman, C. Heider, T.G. Cole, K.A Dwire, D.C. Donato, Wetlands, 31, 343-352 (2011) [CrossRef] [Google Scholar]
  6. Wintah, N. Agus, P. Rudhi, H. Moh, L. Windiariani, Y. Fredinan, AACL Bioflux, 14, 1855-1864. (2021) [Google Scholar]
  7. R.P. Yudha, S.S. Yoga, S. Meriadec, N. Sandy, Forest Ecology and Management, 488, 119038 (2021) [CrossRef] [Google Scholar]
  8. K.W. Krauss, K.L. McKee, C.E. Lovelock, D.R. Cahoon, N. Saintilan, R. Reef, L. Chen, New Phytol, 202, 19–34 (2013) [Google Scholar]
  9. T.A. Worthington, S.E. Philine, D.F. Ken, W.K. Catherine, E.L. Julia, T. Rick, D.W. Colin, B. Pete, C. Nicole, L. David, L. Richard, J.M. Nicholas, J.S. William, S. Mark, Scientific Reports, 10 14652 (2020) [Google Scholar]
  10. D. Donato, J. Kauffman, D. Murdiyarso, K. Sofyan, S. Melanie, K. Markku, Nature Geosci, 4, 293–297 (2011) [CrossRef] [Google Scholar]
  11. S. Khoiriah, R. Johan, F. Trisnawati, Analisis Finansial Usaha Kecil Menengah Sirup Mangrove di Kecamatan Rangsang Barat Kebupaten Kepulauan Meranti (Program Studi Pendidikan Ekonomi, Universitas Riau, Pekanbaru 2015) [Google Scholar]
  12. A. Rizal, S. Asep, H. Heti, Biodiversity Int J, 2, 00051 (2018) [CrossRef] [Google Scholar]
  13. M. Basyuni, Y. S. Siagian, R. Wati, L.A.P. Putri, E. Yusraini, I. Lesmana, IOP Conf. Series: Earth and Environmental Science, 251, 012042 (2019) [CrossRef] [Google Scholar]
  14. Jariyah, S.B. Widjanarko, Yunianta, T. Estiasih, P.A. Sopade, Int. Food Res J, 21, 2161-7 (2014) [Google Scholar]
  15. N. Sakila, A.R. Dinda, S. Ani, Journal of Marine and Aquatic Sciences, 4, 316-323 (2018) [Google Scholar]
  16. Badan Pusat Statistik [BPS] Kabupaten Serdang Bedagai, Letak dan Geografis Kabupaten Serdang Bedagai (Medan, 2015) [Google Scholar]
  17. A. Subagyo, Studi Kelayakan Teori dan Aplikasi (PT. Elex Media Komputindo, Gramedia, Jakarta, 2008) [Google Scholar]
  18. Kuswadi, Analisis Keekonomian Proyek (Andi Offset, Yogyakarta, 2007) [Google Scholar]
  19. I.P. Ruwaida, K. Endang, Jurnal Penyuluhan Pertanian, 10, 1 (2015) [Google Scholar]
  20. M. Nauri, Faktor-Faktor yang Berhubungan Dengan Konversi Lahan dari Usaha tani Jagung Kelapa Sawit di Kecamatan Sukaraja Kabupaten Seluma Provonsi Bengkulu (Fakultas Pertanian, Universitas Bengkulu, 2009) [Google Scholar]
  21. D. Andriani, Mutu Sirup Buah Pedada (Sonneratia caseolaris) Selama Penyimpanan Dengan Penambahan Natrium Benzoat (Jurusan Teknologi Pertanian, Universitas Riau, Pekanbaru, 2015) [Google Scholar]
  22. Pradita, Adisti Yulia, Analisis Kelayakan Finansial Dan Nilai Tambah Pengolahan Tanaman Mangrove di Kampung Nipah Desa Sei Nagalawan Kabupaten Serdang Bedagai (Universitas Sumatera Utara, Medan, 2018) [Google Scholar]
  23. Raindly, Sirup Apel Mangrove (Pustaka Pelajar, Yogyakarta, 2006) [Google Scholar]
  24. Sopianur, Rita, Juraemi, EPP, 8, 34–40 (2011) [Google Scholar]
  25. M. Daniel, Pengantar Ekonomi Pertanian (Bumi Aksara, Jakarta, 2004) [Google Scholar]
  26. L.P. Naibaho, Kajian Potensi, Kontribusi dan Prospek Pengembangan Aren (Arenga pinnata). (Studi Kasus: Desa Rumah Sumbul, Kecamatan Sibolangit, Kabupaten Deli Serdang) (Universitas Sumatera Utara, Medan, 2010) [Google Scholar]
  27. R. Putra, Analisis Kelayakan Finansial Usaha Pengolahan Gula Aren Secara Berkelompok di Kanagarian Talang Maur Kecamatan Mungka Kabupaten Lima Puluh Kota Provinsi Sumatera Barat (Universitas Andalas, Padang, 2011) [Google Scholar]
  28. C.W. Lamb, Hair, F. Josep, W. McDaniel, Pemasaran (Terjemahan David Octarevia, Salemba Empat. Jakarta, 2001) [Google Scholar]
  29. Moerdiyanto, Studi Kelayakan Bisni Bahan Ajar Fakultas Ilmu Sosial dan Ekonomi (Universitas Negeri Yogyakarta, Yogyakarta, 2008) [Google Scholar]
  30. E.D. Leatemia, Jurnal Ichsan Gorontalo, 3, 1351-1359 (2008) [Google Scholar]
  31. S. Astuti, Sarono, Jurnal Agristan. 2, 80-90 (2020) [Google Scholar]
  32. R. Irnawati, S. Dini, S. Adi, R. Ani, M. Aris, Ratu, M. Sari, S.N. Hery, Journal Sosek KP, 15, 159-168 (2020) [Google Scholar]
  33. V. Lendel, S. Eva, Z. Anna, S. Veronika, Generation Y Marketing—The Path to Achievement of Successful Marketing Results Among the Young Generation (Strategic Innovative Marketing pp 11-17, 2016) [Google Scholar]
  34. P. Ginting, B. Surbakti. Pengantar Marketing (Penerbit CV Monora, Medan, 1986) [Google Scholar]
  35. W. Triwibowo, Ekowisata mangrove studi etnografi tentang pengelolaan ekowisata mangrove berbasis masyarakat di kampoeng Nipah, desa Sei Nagalawan, Kecamatan Perbaungan Serdang Bedagai, (Universitas Sumatera Utara, Medan, 2015) [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.