Open Access
Issue
E3S Web Conf.
Volume 335, 2022
The 2nd International Conference on Environmentally Sustainable Animal Industry (The 2nd ICESAI 2021)
Article Number 00012
Number of page(s) 7
DOI https://doi.org/10.1051/e3sconf/202233500012
Published online 14 January 2022
  1. BPS - Statistics Indonesia, Imports of Soybean by Major Countries of Origin, 20102020 (2021) https://www.bps.go.id/statictable/2019/02/14/2015/impor-kedelai-menurut-negara-asal-utama-2010-2019.html [Google Scholar]
  2. Ministry of Agriculture of the Republic of Indonesia, Cassava Production by Province, 2014-2018 (2018) https://www.pertanian.go.id/home/?show=page&act=view&id=61 [Google Scholar]
  3. S. Hasim, Falah, L. K. Dewi, Curr. Biochem. 3, 116–127 (2016) [Google Scholar]
  4. C. Wobeto, A. D. Correa, C. M. P. Abreu, C. D. Santos, J. R. Abreu, Cienc. Tecnol. Aliment. 26, 865–869 (2006) [Google Scholar]
  5. N. K. Morgan, M. Choct, Anim. Nutr. 2, 253–261 (2016) [Google Scholar]
  6. B. Salu, B. H. Paembonan, AgroSaint UKI Toraja, 1, 36–42 (2010) [Google Scholar]
  7. N. Madalla, N.W. Agbo, K. Jauncey, Tanzan. J. Agric. Sci. 15, 1–12 (2016) [Google Scholar]
  8. E. N. Junior, R. C. Chistea, R. S. Pena, Food Res. Int. 119, 517–523 (2019) [Google Scholar]
  9. Hermanto, Fitriani, Jurnal Riset Teknologi Industri 12, 169–180 (2018) [Google Scholar]
  10. B. R. S. Santos, E. F. R. Silva, L. A. C. Minho, G. C. Brandao, A. M. P. Santos, W. P. C. Santos, W. V. L. Silva, W. N. L. Santos, Microchem. J. 152, 104271 (2019) [Google Scholar]
  11. A. O. Fasuyi, Pak. J. Nut. 4, 37–42 (2005) [Google Scholar]
  12. X. M. Ding, D. D. Li, R. Li, J. P. Wang, Q. F. Zeng, S. P. Bai, Z. W. Su, K. Y. Zhang, Livest. Sci, 193, 26–31 (2016) [Google Scholar]
  13. Z. Makhdum, H. Rehman, J. M. Larik, P. Bux, A. Hameed, J. Appl. Anim. Res. 41, 218222 (2013) [Google Scholar]
  14. National Standardization Agency of Indonesia, SNI 8173.1-2015 Pakan Ayam Ras Pedaging (broiler) - Bagian 1: Sebelum Masa Awal (Pre Starter) (National Standardization Agency of Indonesia, Jakarta, Indonesia, 2015) [Google Scholar]
  15. National Standardization Agency of Indonesia, SNI 8173.2-2015 Pakan Ayam Ras Pedaging (Broiler) - Bagian 2: Masa Awal (Starter) (National Standardization Agency of Indonesia, Jakarta, Indonesia, 2015) [Google Scholar]
  16. National Standardization Agency of Indonesia, SNI 8173.3-2015 Pakan Ayam Ras Pedaging (Broiler) - Bagian 3: Masa Akhir (Finisher) (National Standardization Agency of Indonesia, Jakarta, Indonesia, 2015) [Google Scholar]
  17. National Standardization Agency of Indonesia, SNI 01-2891-1992 Cara Uji Makanan dan Minuman (National Standardization Agency of Indonesia, Jakarta, Indonesia, 1992) [Google Scholar]
  18. AOAC, Official Methods of Analysis of the Association of Analytical Chemists International, 18th edition (Association of Official Analytical Chemists, Maryland, USA, 2005) [Google Scholar]
  19. R. G. D. Steel, J. H. Torrie, D. Dickey, Principles and procedures of Statistics: A Biometrical Approach, 3rd Edition (McGraw Hill Inc., New York, USA, 1997) [Google Scholar]
  20. A. K. Singh, J. F. D. Berrocoso, Y. Dersjant-Li, A. Awati, R. Jha, Anim. Feed Sci. Technol. 232, 16–20 (2017) [Google Scholar]
  21. L. Yuan, M. Wang, X. Zhang, Z. Wang, PLOS ONE 12, e0173941 (2017) [Google Scholar]
  22. M. Mohammadigheisar, I. H. Kim, J. Appl. Anim. Res. 46, 1377–1388 (2008) [Google Scholar]
  23. K. Schedle, E. Humer, R. Leitgeb, G. Freudenberger, K. M. Ebner, C. J. Schwarz, Die Bodenkultur: J. Land Manag. Food Environ. 67, 185–198 (2016) [Google Scholar]
  24. Z. Zdunczyka, J. Jankowskib, D. Mikuliskib, P. Zdunczyka, J. Juskiewicza, B. A. Slominskic, Anim. Feed Sci. Technol. 263, 114448 (2020) [Google Scholar]
  25. K. Nova, J. Anim. Sci. 10, 117–121 (2008) [Google Scholar]
  26. R. Fatmaningsih, Riyanti, K. Nova, Jurnal Ilmiah Peternakan Terpadu 4, 222–229 (2016) [Google Scholar]
  27. C. Flores, M. Williams, J. Pieniazek, Y. Dersjant-Li, A. Awati, J. T. Lee, J. Appl. Poult. Res. 25, 328–337 (2016) [Google Scholar]
  28. R. Kalmendal, R. Tauson, Poult. Sci. 91, 1387–1393 (2012) [Google Scholar]
  29. D. Risnajati, Jurnal Ilmiah Ilmu-Ilmu Peternakan 14, 62–67 (2011) [Google Scholar]
  30. A. D. Anggraini, F. Poernama, C. Hanim, N. D. Dono, Buletin Peternakan 41, 243–249 (2017) [Google Scholar]
  31. A. K. Singh, J. F. D. Berrocoso, Y. Dersjant-Li, A. Awati, R. Jha. Poult. Sci. 98, 55715581 (2019) [Google Scholar]
  32. M. Toghyani, S. B. Wu, R. A. P'erez-Maldonado, P. A. Iji, R. A. Swick, Poult. Sci. 96, 3960–3972 (2017) [Google Scholar]
  33. A. Nurmi, M.A. Santi, N. Harahap, M.F. Harahap, Jurnal Ilmiah Peternakan Terpadu 6, 134–139 (2018) [Google Scholar]
  34. T. Limbergen, S. Sarrazin, I. Chantziaras, J. Dewulf, R. Ducatelle, I. Kyriazakis, P. McMullin, J. Méndez, J. Niemi, S. Papasolomontos, P. Szeleszczuk, J. Van Erum, D. Maes, BMC Vet. Res. 16, 287 (2020) [Google Scholar]
  35. M. Yerpes, P. Llonch, X. Manteca, Animals 10, 310 (2020) [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.