Open Access
Issue |
E3S Web Conf.
Volume 344, 2022
International Food Conference (IFC 2021)
|
|
---|---|---|
Article Number | 01002 | |
Number of page(s) | 9 | |
Section | Food Availability | |
DOI | https://doi.org/10.1051/e3sconf/202234401002 | |
Published online | 25 March 2022 |
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