Open Access
Issue |
E3S Web Conf.
Volume 497, 2024
5th International Conference on Energetics, Civil and Agricultural Engineering (ICECAE 2024)
|
|
---|---|---|
Article Number | 03022 | |
Number of page(s) | 7 | |
Section | Agricultural Engineering | |
DOI | https://doi.org/10.1051/e3sconf/202449703022 | |
Published online | 07 March 2024 |
- Coradi PC, Maldaner V, Lutz É et al. Influences of drying temperature and storage conditions for preserving the quality of maize postharvest on laboratory and field scales. Sci Rep 10, 22006 (2020) [CrossRef] [PubMed] [Google Scholar]
- Müller A. Rice Drying, Storage and Processing: Effects of Post-Harvest Operations on Grain Quality. Rice Science 29, 16-30 (2022) [CrossRef] [Google Scholar]
- Ziegler V, Paraginski RT, Ferreira CD. Grain storage systems and effects of moisture, temperature and time on grain quality – A review. Journal of Stored Products Research 91, 101770 (2021) [CrossRef] [Google Scholar]
- Kumar D, Kalita P. Reducing Postharvest Losses during Storage of Grain Crops to Strengthen Food Security in Developing Countries. Foods 6(1), 8 (2017) [CrossRef] [PubMed] [Google Scholar]
- Said PP, Pradhan RCh. Food Grain Storage Practices-A Review. Journal of Grain Processing and Storage 1, 01-05 (2014) [Google Scholar]
- Kumar C, Ram CL, Jha SN, Vishwakarma RK. Warehouse Storage Management of Wheat and Their Role in Food Security. Front. Sustain. Food Syst. 5, 675626 (2021) [Google Scholar]
- Radchuk V, Borisjuk L. Physical, metabolic and developmental functions of the seed coat. Front Plant Sci. 5, 510 (2014) [CrossRef] [PubMed] [Google Scholar]
- Benincasa P, Falcinelli B, Lutts S, Stagnari F, Galieni A. Sprouted Grains: A Comprehensive Review. Nutrients 11(2), 421 (2019) [CrossRef] [PubMed] [Google Scholar]
- Farhad M, Kumar U, Tomar V, Bhati PK, Krishnan J. N, Kishowar-E-Mustarin, Barek V, Brestic M, Hossain A. Heat stress in wheat: a global challenge to feed billions in the current era of the changing climate. Front. Sustain. Food Syst. 7, 1203721 (2023) [CrossRef] [Google Scholar]
- Gasparis S, Miłoszewski MM. Genetic Basis of Grain Size and Weight in Rice, Wheat, and Barley. Int J Mol Sci. 24(23), 16921 (2023) [CrossRef] [PubMed] [Google Scholar]
- Awuchi CG, Ondari EN, Ogbonna CU, Upadhyay AK, Baran K, Okpala COR, Korzeniowska M, Guiné RPF. Mycotoxins Affecting Animals, Foods, Humans, and Plants: Types, Occurrence, Toxicities, Action Mechanisms, Prevention, and Detoxification Strategies-A Revisit. Foods 10(6), 1279 (2021) [CrossRef] [PubMed] [Google Scholar]
- An K, Ouyang Y. Robust grain supply chain design considering post-harvest loss and harvest timing equilibrium. Transportation Research Part E: Logistics and Transportation Review 88, 110-128 (2016) [CrossRef] [Google Scholar]
- Khan A, Singh AV, Gautam SS, Agarwal A, Punetha A, Upadhayay VK, Kukreti B, Bundela V, Jugran AK and Goel R. Microbial bioformulation: a microbial assisted biostimulating fertilization technique for sustainable agriculture. Front. Plant Sci. 14, 1270039 (2023) [CrossRef] [Google Scholar]
- Hasanuzzaman M, Nahar K, Alam MM, Roychowdhury R, Fujita M. Physiological, biochemical, and molecular mechanisms of heat stress tolerance in plants. Int J Mol Sci. 14(5), 9643-9684 (2013) [CrossRef] [PubMed] [Google Scholar]
- Sita K, Sehgal A, HanumanthaRao B, Nair RM, Vara Prasad PV, Kumar S, Gaur PM, Farooq M, Siddique KHM, Varshney RK, Nayyar H. Food Legumes and Rising Temperatures: Effects, Adaptive Functional Mechanisms Specific to Reproductive Growth Stage and Strategies to Improve Heat Tolerance. Front. Plant Sci. 8, 1658 (2017) [CrossRef] [Google Scholar]
- Dillahunty AL, Siebenmorgen TJ, Buescher RW, Smith DE, Mauromoustakos A. Effect of Moisture Content and Temperature on Respiration Rate of Rice. Cereal Chemistry 77, 541-543 (2000) [CrossRef] [Google Scholar]
- Ibupoto Kh, Magan N. Comparison of the respiration and dry matter loss in stored wheat and rice crop at different temperatures and water activities. Journal of Agricultural Machinery Science 4(3), 301-306 (2008) [Google Scholar]
- Sood K. Design and evaluation of a grain respiration measurement system for dry matter loss of soybeans, University of Illinois at Urbana-Champaign, Illinois (2015) [Google Scholar]
- Raudienė E, Rušinskas D, Balčiūnas G et al. Carbon Dioxide Respiration Rates in Wheat at Various Temperatures and Moisture Contents. MAPAN 32, 51–58 (2017) [CrossRef] [Google Scholar]
- Seleiman MF, Al-Suhaibani N, Ali N, Akmal M, Alotaibi M, Refay Y, Dindaroglu T, Abdul-Wajid HH, Battaglia ML. Drought Stress Impacts on Plants and Different Approaches to Alleviate Its Adverse Effects. Plants 10(2), 259 (2021) [CrossRef] [PubMed] [Google Scholar]
- Ahluwalia O, Singh PC, Bhatia R. A review on drought stress in plants: Implications, mitigation and the role of plant growth promoting rhizobacteria. Resources, Environment and Sustainability 5, 100032 (2021) [Google Scholar]
- Sehgal A, Sita K, Siddique KHM, Kumar R, Bhogireddy S, Varshney RK, HanumanthaRao B, Nair RM, Prasad PVV and Nayyar H. Drought or/and Heat-Stress Effects on Seed Filling in Food Crops: Impacts on Functional Biochemistry, Seed Yields, and Nutritional Quality. Front. Plant Sci. 9, 1705 (2018) [CrossRef] [Google Scholar]
- dos Santos TB, Ribas AF, de Souza SGH, Budzinski IGF, Domingues DS. Physiological Responses to Drought, Salinity, and Heat Stress in Plants: A Review. Stresses 2(1), 113-135 (2022) [CrossRef] [Google Scholar]
- Yang Y, Yu J, Qian Q et al. Enhancement of Heat and Drought Stress Tolerance in Rice by Genetic Manipulation: A Systematic Review. Rice 15, 67 (2022) [CrossRef] [PubMed] [Google Scholar]
- Martin S. Storage Matters: Managing Grain, Securing Finance, and Building Markets, University of Waterloo, Waterloo, Ontario (2016) [Google Scholar]
- Wu ZD, Zhang Q, Yin J, Wang XM, Zhang ZJ, Wu WF, Li FJ. Interactions of Mutiple Biological Fields in Stored Grain Ecosystems. Sci Rep. 10(1), 9302 (2020) [CrossRef] [PubMed] [Google Scholar]
- Qiu Y, Zhou Y, Chang Y, Liang X, Zhang H, Lin X, Qing K, Zhou X, Luo Z. The Effects of Ventilation, Humidity, and Temperature on Bacterial Growth and Bacterial Genera Distribution. Int J Environ Res Public Health 19(22), 15345 (2022) [CrossRef] [PubMed] [Google Scholar]
- Zhao Y, Lv H, Li Y. Grain Storage: Theory, Technology and Equipment. Foods 12(20), 3792 (2023) [CrossRef] [PubMed] [Google Scholar]
- Qu C, Li W, Yang Q, Xia Y, Lu P, Hu M. Metabolic mechanism of nitrogen modified atmosphere storage on delaying quality deterioration of rice grains. Food Chem X. 16, 100519 (2022) [CrossRef] [PubMed] [Google Scholar]
- Morales-Quiros A, Campabadal C, Maier DE, Lazzari SMN, Lazzari FA, Phillips TW. Chilled Aeration to Control Pests and Maintain Grain Quality during Summer Storage of Wheat in the North Central Region of Kansas. Applied Engineering in Agriculture 35(4), 657-688 (2019) [CrossRef] [Google Scholar]
- Sarron E, Gadonna-Widehem P, Aussenac T. Ozone Treatments for Preserving Fresh Vegetables Quality: A Critical Review. Foods 10(3), 605 (2021) [CrossRef] [PubMed] [Google Scholar]
- Xue W, Macleod J, Blaxland J. The Use of Ozone Technology to Control Microorganism Growth, Enhance Food Safety and Extend Shelf Life: A Promising Food Decontamination Technology. Foods 12(4), 814 (2023) [CrossRef] [PubMed] [Google Scholar]
Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.
Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.
Initial download of the metrics may take a while.