Open Access
E3S Web Conf.
Volume 251, 2021
2021 International Conference on Tourism, Economy and Environmental Sustainability (TEES 2021)
Article Number 01004
Number of page(s) 6
Section Analysis of Energy Industry Economy and Consumption Structure Model
Published online 15 April 2021
  1. Calloway E. E., Seligman H. K., Boyd L. W., et al. Development and testing of the FRESH Foods Survey to assess food pantry clients’ dietary behaviours and correlates [J]. Public Health Nutrition, 2019, 22 (12): 1–9. [Google Scholar]
  2. Curry G. N., Koczberski G., Inu S. M. Women’s and Men’s Work: The Production and Marketing of Fresh Food and Export Crops in Papua New Guinea [J]. Oceania, 2019, 89 (2): 237–254. [Google Scholar]
  3. Wang H. H., Hao N., Zhou Q., et al. Is fresh food shopping sticky to retail channels and online platforms? Evidence and implications in the digital era [J]. Agribusiness, 2019, 35 (1): 6–19. [Google Scholar]
  4. Wang M., Zhao L., Herty M. Joint replenishment and carbon trading in fresh food supply chains [J]. European Journal of Operational Research, 2019, 277 (2): 561–573. [Google Scholar]
  5. Guo C., Mujumdar A. S., Zhang M. New Development in Radio Frequency Heating for Fresh Food Processing: A Review [J]. Food Engineering Reviews, 2019, 11 (1): 29–43. [Google Scholar]
  6. Mcknight D. H., Choudhury V., Kacmar C. Developing and Validating Trust Measures for e-Commerce: An Integrative Typology [J]. Information Systems Research, 2002, 13(3):344–359. [Google Scholar]
  7. Ermakova T., Hohensee A., Ines Orlamünde, et al. Privacy-invading mechanisms in e-commerce - A case study on German tourism websites [J]. International Journal of Networking and Virtual Organisations, 2019, 20 (2): 105–109. [Google Scholar]
  8. Mushtaq R., Ahmad N., Rextin A., et al. Improving Usability of User Centric Decision Making of Multi-Attribute Products on E-commerce Websites [J]. 2020, 23(1): 1–10. [Google Scholar]
  9. Yanyong. Research of Order Allocation of E-commerce Logistics Service Supply Chain Considering Customer Evaluation [J]. International Journal of Plant Engineering and Management, 2020, 15 (1): 1–13. [Google Scholar]
  10. Bergstein H., Nesin B. Five considerations for marketers navigating the changing US beverage alcohol e-commerce landscape [J]. Journal of Digital & Social Media Marketing, 2020, 8 (13): 33–45. [Google Scholar]
  11. Rabiah A. S., Fahlevi M., Juhandi N., et al. Haruskah E-Payment Trust Diterapkan E-Commerce Sebagai Faktor Kepuasan Konsumen? [J]. E-Jurnal Manajemen Universitas Udayana, 2020, 9 (7): 2724–2743. [Google Scholar]
  12. Liu G., Fei S., Yan Z., et al. An Empirical Study on Response to Online Customer Reviews and E-Commerce Sales: From the Mobile Information System Perspective [J]. Mobile Information Systems, 2020 (83), 1–12. [Google Scholar]
  13. Suliano M. R. Strategi Komunikasi Pemasaran E-Commerce Boogie. id Menggunakan IMC Model Dwi Sapta [J]. Jurnal Komunikasi Global, 2020, 9 (2): 300–315. [Google Scholar]
  14. Ramadhan M., Ariyanti D. O., Ariyani N. Pencurian e-money pada e-commerce dalam Tindak Pidana Cybercrime sebagai Tindak Pidana Ekonomi [J]. Reformasi Hukum, 2020, 24 (2): 169–188. [Google Scholar]
  15. Algiffary M. A., Wahab Z., Shihab M. S., et al. Pengaruh Celebrity Endorser, Online Advertising dan Word of Mouth terhadap Minat Beli Konsumen pada E-Commerce Tokopedia [J]. AMAR (Andalas Management Review), 2020, 4 (2): 16–31. [Google Scholar]

Current usage metrics show cumulative count of Article Views (full-text article views including HTML views, PDF and ePub downloads, according to the available data) and Abstracts Views on Vision4Press platform.

Data correspond to usage on the plateform after 2015. The current usage metrics is available 48-96 hours after online publication and is updated daily on week days.

Initial download of the metrics may take a while.